5 chinese biscuits Recipes

  • Chinese Roast Pork Buns
    brown sugar, ketchup, soy sauce, hoisin sauce, dry sherry and
    14 More
    brown sugar, ketchup, soy sauce, hoisin sauce, dry sherry, garlic clove, minced, pork steaks (1/2 inch thick ), cornstarch, dry sherry, peanut oil or 1 tbsp vegetable oil, chopped onion, whopped water chestnut, soy sauce, hoisin sauce, chicken broth, refrigerator buttermilk biscuits, sugar, water, egg white
    16 min, 19 ingredients
  • Chinese Orange Donut Holes
    orange , zested, granulated sugar, ground cinnamon and
    2 More
    orange , zested, granulated sugar, ground cinnamon, count) can refrigerated buttermilk biscuits, vegetable oil, for frying
    40 min, 5 ingredients
  • Five-spice Shrimp Puffs
    refrigerated layered buttermilk biscuits and
    12 More
    refrigerated layered buttermilk biscuits, uncooked deveined shelled medium shrimp, tail shells removed, chinese five-spice powder, hot chili sesame oil, dry sherry, shredded swiss cheese, chopped green onions (3 medium), grated gingerroot, chopped red bell pepper, salt, garlic, minced, mayonnaise, hot or regular chili sauce with garlic
    15 min, 13 ingredients
  • Cream Cheese, Chinese Garlic-Hot Sauce, & Kim Chee Dip Cream Cheese, Chinese Garlic-Hot Sauce, & Kim Chee Dip
    cream cheese, drained & softened, korean kim chee and
    2 More
    cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit
    15 min, 4 ingredients




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