103 chili rubbed ribs Recipes

brown sugar, salt, garam masala, ground chili powder, paprika, allspice, black pepper, cinnamon, cumin, garlic powder, celery seeds, pork ribs

white sugar, brown sugar, hungarian sweet paprika, ground black pepper, garlic powder, salt, chili powder, cayenne pepper

brown sugar, paprika, black pepper, chili powder, garlic clove, onion powder, ground chipotle chile pepper

brown sugar, chili powder, paprika, seasoning salt, garlic powder, celery salt, pepper, basil leaves

brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, cayenne

kosher salt and freshly ground pepper, garlic powder, dried oregano, celery seeds, toasted, smoked paprika, chili powder, ancho chile powder, distilled white vinegar, juice of 2 lemons, slabs baby back pork ribs (about 2 lb each)

baby back ribs, canola oil, asian essence ( chinese five-spice powder, clove, salt and pepper), stock or sake, for steaming, chopped garlic, minced fresh ginger, chicken stock, hoisin sauce, miso, sake, soy sauce, honey, chili paste with garlic, fresh cilantro, leaves chopped, fresh parsley, leaves chopped, roughly chopped garlic, sliced lotus root, chicken stock, blanched soy beans

unsalted butter, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, bourbon , plus 2 tbsp, canned plum tomatoes and their juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, honey, molasses, dijon mustard, ancho chili powder, chipotle pepper puree, salt and freshly ground pepper, rib-eye steaks, about 2 inches thick and 1-lb each, spice rubbed grilled vidalia onions , recipe follows

butter, olive oil, onion, peeled and minced, garlic, minced, peanut oil, tomato puree, brown sugar, worcestershire sauce, white wine vinegar, chili powder, paprika, kosher salt, black pepper, cayenne pepper, brown sugar, ground cumin, ground allspice, chili powder, paprika, garlic powder, dry mustard, pork spareribs , about 3 full racks, dry rub (from recipe above ), barbecue sauce , with the remaining 3 cups set aside and served on the side (from recipe above), aluminum foil

brown sugar, dry mustard, paprika, smoked paprika, chili powder, garlic powder, onion powder, celery salt, salt, pepper, cayenne pepper (optional), ketchup, chili sauce, cider vinegar, honey, molasses (not blackstrap), brown sugar, worcestershire sauce, hot pepper sauce (optional)

fresh lime juice, chili powder, ground cumin, two 1/2-inch-thick rib-eye steaks (each about 6 oz)

ancho chili powder, smoked paprika, dried oregano, chipotle chili powder, garlic powder, ground mustard, ground cumin, kosher salt, freshly ground black pepper, slabs pork spareribs, hickory chips, southwest barbecue sauce , recipe follows, canola oil, yellow onion, diced, garlic, diced, tomato paste, reserved spice rub, ketchup, water, apple cider vinegar, peach nectar, light brown sugar, dry mustard, lemon, juiced, worcestershire sauce, kosher salt and freshly ground black pepper

brown sugar, paprika, garlic powder, salt, cumin, chili powder, cayenne powder, onion powder, white pepper, black pepper, thyme

brown sugar, paprika, chili powder, cumin, cayenne, dry mustard, kosher salt, granulated garlic

garlic powder, granulated sugar, sea salt, turmeric, smoked paprika, chili powder, onion salt, black pepper, light brown sugar

pink hawaiian sea salt, black pepper, garlic powder, sweet paprika, smoked paprika, onion powder, cinnamon, dry mustard, turbinado sugar, chili powder

pork spareribs , cut into slabs, lone star dry rub , recipe follows, mesquite or hickory wood chips, soaked in water for 30 minutes, and drained, classic bbq sauce, chili powder, garlic salt, sweet hungarian paprika, freshly ground black pepper, cayenne pepper

brown sugar, sweet paprika, coarse salt add last, granulated garlic (powder ), granulated onion (powder ), dry mustard, leaf sweet basil (optional), cumin, cayenne, ginger, cinnamon, ancho chili powder