7 chili rock and roll Recipes

beef brisket, paprika, kosher salt, sugar, brown sugar, cumin, chili powder, ground pepper, cayenne, onion powder, garlic powder

pork and beans, brown sugar (packed), molasses (dark ), worcestershire sauce, hot sauce, vinegar, red chili powder, ground black pepper

fideos, broken into about 1/2-in lengths (rolled vermicelli noodles), olive oil, new zealand mussels (green-tipped), black mussels, manila clams, calamari, rock shrimp, lobsters, onion, coarsely diced, garlic cloves, minced, red bell pepper, cut to 1/2-in . dice, green bell pepper, cut to 1/2-in . dice, yellow bell pepper, cut to 1/2-in . dice, ancho chili, dried, lobster stock, english-petit peas, shelled (fresh or frozen ), lemon, chives, hot sauce (optional)

russet potatoes, cooked, peeled , then diced (about 12 medium potatoes), eggs, hard boiled and crumbled, sweet yellow onions, finely diced, celery, finely diced, jalapenos, finely diced, dill pickles, diced, mayonnaise (light or no fat is ok...but not perfect), yellow mustard, pickle juice, cream, kosher salt, california chili powder, black pepper, cumin, sugar

chicken, boneless and skinless, onions, chopped, green pepper, seeded and chopped, jalapeno, seeded and minced, garlic cloves, pressed, cumin, oregano, beer , i use rolling rock, diced tomatoes , with zesty jalapenos, rotel diced tomatoes, extra hot, black beans, canned