3 chili chicken gingered watermelon Recipes

low-sodium soy sauce, chili sauce with garlic, dark sesame oil, skinless, boneless chicken breast halves, diced seeded watermelon, diced yellow bell pepper, sliced green onions, chopped fresh cilantro, grated peeled fresh ginger, mirin (sweet rice wine), fresh lime juice, salt, jalapeno pepper, seeded and minced, remaining ingredients, salt, cilantro sprigs (optional), lime wedges (optional)

vegetable oil -1/4cup, garam masala (whole )-10g, ginger garlic paste -1tbsp, red chili powder - 2tsp, turmeric powder - 1/2tsp, coriander seeds powder - 1/4tsp, garam masala powder - 1/4tsp, cumin seed powder - 1/4tsp, salt - to taste, onions - 3, watermelon seeds -50g, cashew nuts - 50g, sesame seeds - 1tbsp, turmeric powder - 1/4tsp, butter chicken, chicken - 500g, butter - 50 g, vegetable oil - 1cup, cumin seeds - 1/2tsp, dried fengreek leaves (kasuri methi)- 1/2tsp, gravy, garam masala powder - 1/2tsp, coriander seed powder -1/2tsp, red chili powder - 1tbsp, salt - to taste, tomato sauce - 1 tbsp, orange-red food color - 2 pinches or as required, coriander leaves (finely chopped ) - 1/2 bunch