292666 chile rubbed venison lime cilantro butter Recipes

limes , juice of, olive oil or 1/3 cup vegetable oil, garlic, fresh cilantro, cumin, chili powder, sugar, red pepper flakes, salt and pepper

potatoes (yukon gold or russet), red pepper, diced, yellow pepper, diced, red onion, finely chopped, chopped jalapeno pepper (optional), olive oil (use regular or light , not extra virgin), lime juice, freshly squeezed, chopped fresh cilantro, salt, black pepper

cilantro leaf, lime juice, garlic clove, dijon mustard, hot sauce, mayonnaise

lime juice, celery seeds, olive oil, honey, splenda sugar substitute, chopped red onion, cilantro

lime juice (can use up to 6 if you like strong lime), chili powder, kosher salt, cayenne pepper, unsalted cocktail peanuts

cilantro, extra virgin olive oil, lime juice, orange juice, salt, pepper, minced garlic

lime juice, minced garlic, apple cider vinegar, cilantro leaf, bottled hot pepper sauce, cumin, vegetable oil

diced tomatoes, roasted garlic tomatoes, hatch chiles , roasted, onion, fresh cilantro, garlic powder

cilantro, chopped, greek yogurt, lime juice, honey, ground cumin, chili powder, salt

chicken stock, soy sauce, lime , juice of, tobasco chipotle hot sauce, pasta or 1/2 cup rice or 1/2 cup assorted cooked vegetables, cilantro, salt and pepper

mayonnaise, sour cream, chipotle barbecue sauce or 1 tbsp minced canned chipotle chile, garlic, grated lime rind, freshly squeezed lime juice, tiger shrimp, peeled

butter, oil, chopped onion, grain white rice, chopped peanuts, divided, vegetable stock or 3 3/4 cups chicken stock, fresh lime juice, lime zest, chopped fresh cilantro

garlic cloves, red onion, chopped, limes, juiced, jalapeno pepper, thyme leaves, fresh, cilantro leaf, loosely packed, corn oil, honey, flank steaks, kosher salt , to taste

low sodium vegetable broth, arrowroot , dissolved in 2 tsp water, fresh lime juice, sugar, peanut oil, sesame oil (dark ), chopped fresh cilantro, salt

mussels, olive oil, carrot, peeled and cut into small dice, jalapeno, seeded and minced, garlic, minced, lime , juice and zest of, finely grated, white wine or 1/2 cup vermouth, heavy cream, cilantro leaf, coarsely chopped, chili sauce (optional) or 1/2-1 tsp hot sauce (optional), kosher salt

olive oil, minced onion, red bell pepper, seeded and cut into 1/2-inch dice, yellow bell pepper, seeded and diced, flour, soymilk, tomato, peeled, seeded, and chopped, minced garlic, lime , juice of, minced fresh ginger, red pepper flakes (or more ), minced cilantro, linguine

cubed pork (i used country-style boneless pork ribs for the darker meat and nice marbling of fat.), tomatillos (drained ) or 4 lbs fresh tomatillos, roasted on a grill (these offer better flavor but may not be worth the effort.), poblano chiles (this is where the flavor comes from! fresh pablano chiles roasted then peeled.), diced onions, fresh cilantro, salt (to taste), garlic clove, ground habanero (this is for a little heat, the pablanos are very mild and need a little kick in pants. you could sub)

lime, plum, grapes, scallion, fresh cilantro stems, seltzer water (optional)