47 chicken spinach linguine Recipes

sea scallops, patted dry, pepper, salt, shallot, minced, white wine, oil, chicken broth, butter, softened, fresh spinach (baby works the best ), tomatoes (cut in half ), fresh parsley (chopped ), lemons , zest of (grated), spaghetti or 8 oz linguine (cooked)

kosher salt, garlic cloves, peeled (i add more!), extra virgin olive oil, shrimp, peeled and deveined, butter, half-and-half, fat-free low-sodium chicken broth, parmesan cheese (fresh, grated ), salt, crushed red pepper flakes (i use lots more!), black pepper, fresh spinach , packed (can use frozen but squeeze it dry!), cooked linguine, hot (recipe calls for 8 oz but i do full lb)

chopped sweet onion such as vidalia onion, olive oil, garlic cloves, minced, chicken or 3 cups vegetable stock, bay leaf, dried oregano, dried basil, crushed tomatoes, frozen chopped spinach or 1 lb fresh spinach, chopped, freshly grated parmesan cheese, spaghetti or 4 oz linguine, cooked al dente and drained well, sugar, salt and pepper

tomatoes, halved, garlic clove, chopped, olive oil, salt , to taste, pepper , to taste, breadcrumbs, linguine, vegetable oil, butter, shrimp, peeled and deveined or 1 lb rotisserie-cooked chicken, chicken broth, baby spinach, parmesan cheese

whole-wheat linguine, canned low-sodium chicken broth or homemade stock, dry sherry, soy sauce, fresh ginger, peeled and cut into 1/4-inch-thick slices, scallions including green tops , cut into thin slices, salt, shiitake mushrooms, stems removed, caps cut into thin slices, salmon fillet, skinned, cut into 4 pieces, spinach leaves (about 3 oz), bean sprouts (about 1 cup)