33 chicken salsa kraft Recipes
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boneless skinless chicken breast , cut into 1-inch-wide s... and7 Moreboneless skinless chicken breast , cut into 1-inch-wide strips, taco seasoning mix (taco bell home originals ), flour, red pepper , cut into 1-inch-wide strips, green pepper , cut into 1-inch-wide strips, frozen corn, salsa (taco bell home originals thick n chunky), shredded mexican cheese (kraft mexican style shredded four cheese)6 hour , 8 ingredients
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cream cheese, softened, sour cream and6 Morecream cheese, softened, sour cream, kraft old english cheese, fresh salsa, diced green chiles (or dice your own !!!), cooked chicken, shredded . (optional), spicy bob evans sausage, cooked and crumbled (optional), great chips or good ole fritos10 min, 8 ingredients
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extra virgin olive oil, garlic cloves, minced and19 Moreextra virgin olive oil, garlic cloves, minced, onion, minced, chili powder, dried basil, black pepper, ground, salt, cumin, ground, dried parsley, sugar, salsa (i use pace mild or medium.), tomato paste, beef broth (= 1 can, can sub chicken or vegetable), water, good smoky ancho chili-based hot sauce , a couple splashes (i use coyote cocina ancho hot sauce from santa fe, nm www.santafeseasons.com), fresh cilantro, corn tortillas (6 not 7 , and yellow corn, not flour), grated cheese, grated (6 cups kraft mexican 4-cheese blend), onions or 1/2 medium onion, diced finely, sliced black olives, ripe (1 large can, drained ), green chilies, diced (1/2 of a small can)45 min, 21 ingredients
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Mexican Cheddar Skillet Chickenboneless skinless chicken breast halves, coarsely chopped... and5 Moreboneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.), oil, premium long-grain minute rice, cooked, whole tomatoes, drained chopped, chunky salsa, shredded kraft natural sharp cheddar cheese (4 oz.)38 min, 6 ingredients
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Simple Layered Chicken Fiesta Saladromaine lettuce, chopped, black beans, drained and rinsed and6 Moreromaine lettuce, chopped, black beans, drained and rinsed, frozen sweet corn, thawed and drained, cooked chicken, chopped, salsa (i use a fresh thick and chunky style, your choice of heat), colby cheese, crumbled (kraft makes a natural 3 cheese crumble in cheddar, monterey jack, and colby that is used for this re), ranch dressing, tortilla chips (broken small)10 min, 8 ingredients
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Southwestern Chicken & Rice Taco Bell Versionboneless skinless chicken breast halves and7 Moreboneless skinless chicken breast halves, taco bell thick & chunky salsa, taco bell taco seasoning mix, water, original minute rice, uncooked, black beans, drained (or 1 box zatarains black beans and rice instead of rice and beans separate), shredded kraft four-cheese mexican blend cheese, sour cream, for topping25 min, 8 ingredients
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Bev's Fiesta Meatloaflean ground beef, stove top chicken flavor stuffing mix and5 Morelean ground beef, stove top chicken flavor stuffing mix, water, eggs, lightly beaten, chili powder, salsa, divided, kraft tex shredded mexican blend cheese1 hour 10 min, 7 ingredients
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Santa Fe Enchillada Bakeboneless skinless chicken breast, cut into bite size piec... and7 Moreboneless skinless chicken breast, cut into bite size pieces, onion, chopped, green bell pepper, chopped, salsa, frozen corn , kernals thawed and drained, corn tortillas, sour cream, kraft mexican style finely shredded cheese45 min, 8 ingredients
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