68 chicken pot pies dough Recipes

  • Pizza Pot Pies
    olive oil, garlic, minced, fresh minced rosemary leaves and
    11 More
    olive oil, garlic, minced, fresh minced rosemary leaves, bacon, diced, cooked, crushed tomatoes, freshly ground black pepper, tomato sauce, diced roasted chicken, broccoli cut into small, bite-sized pieces, diced mozzarella cheese, freshly ground black pepper, pizza dough, olive oil, grated parmesan
    14 ingredients
  • Pizza Pot-Pies
    extra virgin olive oil, garlic cloves, minced and
    12 More
    extra virgin olive oil, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt, pepper, diced chicken, broccoli or 1 cup peas, mozzarella cheese, cubed, salt and pepper, extra virgin olive oil, parmesan cheese, thawed pizza dough , rolled out into a large rectangle
    40 min, 14 ingredients
  • Lobster Newburg Pot Pie
    lobster tails, cooked, shrimp, cut in half and
    17 More
    lobster tails, cooked, shrimp, cut in half, potatoes, cubed, carrot, cubed, butter, minced garlic, onion, chopped, flour, dry sherry, chicken broth, heavy cream, frozen green pea (optional), fresh lemon juice, chopped fresh chives, chopped fresh tarragon, old bay seasoning, salt and pepper, frozen phyllo dough, thawed, melted butter
    1 hour 15 min, 19 ingredients
  • Turkey Pot Pie With Leftovers
    pastry dough , for a 9 inch double crust pie and
    8 More
    pastry dough , for a 9 inch double crust pie, cubed cooked turkey, mixed vegetables , thawed if using frozen veggies, chopped onions, condensed cream of chicken soup, milk, season with salt & pepper, gravy (optional-i used leftover gravy for sauce, helpful), thicken potpie gravy
    1 hour 5 min, 9 ingredients
  • Venison Pot Pie Venison Pot Pie
    venison stew meat, cut into 1-inch cubes, salt and
    11 More
    venison stew meat, cut into 1-inch cubes, salt, black pepper, flour, butter, diced onion, diced carrot, garlic cloves, crushed, red wine, green peas, chicken or 1/2 cup beef or 1/2 cup vegetable broth, bay leaves, prepared pastry dough
    1 hour 5 min, 13 ingredients
  • Corn and Crab Chowder Pot Pies (Rachael Ray) Corn and Crab Chowder Pot Pies (Rachael Ray)
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, speck or bacon, chopped or thinly sliced, handfuls baby potatoes, chopped (5 or 6), ribs celery, chopped, onion, finely chopped, garlic, chopped or thinly sliced, mild fresno chile pepper, finely chopped, chopped fresh thyme, crab-boil seasoning , a palmful (recommended: old bay), chicken stock, whole milk, butter, flour, dijon mustard, ears corn on cob, scraped or 2 cups frozen organic kernels, defrosted, sheet frozen puff pastry dough, thawed, tub fresh lump crabmeat, a few drops hot sauce
    1 hour 10 min, 18 ingredients




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