47 chicken pot pie reduced fat Recipes
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boneless skinless chicken breast , cut into 1-inch pieces and6 Moreboneless skinless chicken breast , cut into 1-inch pieces, kraft light zesty italian dressing, neufchatel cheese, cubed, flour, reduced-sodium fat-free chicken broth, frozen mixed vegetables, thawed, refrigerated pie crust30 min, 7 ingredients
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boneless skinless chicken breasts, cut into bite-size pie... and6 Moreboneless skinless chicken breasts, cut into bite-size pieces, kraft lite zesty italian dressing, philadelphia neufchatel cheese, cubed, flour, fat-free reduced-sodium chicken broth, frozen mixed vegetables (peas, carrots, corn, green beans), thawed, drained, ready-to-use refrigerated pie crust (1/2 of 15-oz. package.)50 min, 7 ingredients
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Lighter Chicken (Or Veggie) Pot Pie
cooked boneless skinless chicken breasts, shredded and11 Morecooked boneless skinless chicken breasts, shredded, fat-free cream of mushroom soup, skim milk, sliced mushrooms, drained, frozen peas, celery, finely diced, onions, chopped, corn, salt and pepper, reduced-fat baking mix, skim milk, egg, beaten1 hour 15 min, 12 ingredients -
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Skinnier Pot Pie
frozen mixed vegetables, cooked chicken breast and3 Morefrozen mixed vegetables, cooked chicken breast, reduced-fat cream of mushroom soup, low-fat biscuit mix, milk30 min, 5 ingredients
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