9 chicken pilaf casserole Recipes

  • Creamy Chicken Casserole
    boneless skinless chicken breasts, cream of celery soup and
    12 More
    boneless skinless chicken breasts, cream of celery soup, chicken rice pilaf mix, sour cream, montreal chicken seasoning, butter, cream cheese, chicken or 1/2 cup turkey gravy, half-and-half, red bell pepper, corn, peas, colby-monterey jack cheese, french-fried onions
    45 min, 14 ingredients
  • Rice Sausage Casserole
    rice pilaf, bulk pork sausage, celery ribs, chopped and
    6 More
    rice pilaf, bulk pork sausage, celery ribs, chopped, carrots, sliced, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, onion powder, garlic powder, pepper
    1 hour 10 min, 9 ingredients
  • Chicken & Rice Pilaf Casserole Chicken & Rice Pilaf Casserole
    boneless skinless chicken breasts or 4 cups leftover cook... and
    5 More
    boneless skinless chicken breasts or 4 cups leftover cooked chicken, rice pilaf mix, margarine, flour, half & half light cream, chicken broth
    40 min, 6 ingredients
  • Tex Mex Chicken Rice Casserole Tex Mex Chicken Rice Casserole
    chopped onion, butter or 2 tbsp olive oil and
    12 More
    chopped onion, butter or 2 tbsp olive oil, chicken rice pilaf mix, grain rice, chicken broth, water, chopped cooked chicken or 4 cups cooked turkey, tomatoes, chopped, diced green chili peppers, drained, snipped fresh basil or 2 tsp dried basil, crushed, chili powder, cumin seeds, crushed or 1/4 tsp ground cumin, pepper, shredded cheddar cheese (4 oz)
    1 hour 15 min, 14 ingredients
  • Wonderful Barley Rice Pilaf Wonderful Barley Rice Pilaf
    barley, barley is a favorite with ancient civilizations and
    19 More
    barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon
    1 hour , 21 ingredients
  • Tex-Mex Chicken 'n' Rice Casserole Tex-Mex Chicken 'n' Rice Casserole
    chopped onion, brummel & brown margarine and
    12 More
    chopped onion, brummel & brown margarine, chicken rice pilaf mix, grain rice, fat-free chicken broth, water, cooked chicken or 4 cups turkey, tomatoes, chopped, diced green chili peppers, drained, dried basil, crushed (or 2 tsp, snipped ), chili powder, cumin seed, crushed (or 1/4 tsp. ground ), pepper (or 1/8 tsp.), shredded low-fat cheddar cheese
    1 hour , 14 ingredients
  • Sausage Rice Casserole Sausage Rice Casserole
    rice pilaf mix, bulk pork sausage, celery ribs, chopped and
    6 More
    rice pilaf mix, bulk pork sausage, celery ribs, chopped, carrots, cream of chicken soup, cream of mushroom soup, onion powder, garlic powder, pepper
    1 hour , 9 ingredients




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