6 chicken mexi dressing Recipes

chicken marinade, water, teriyaki sauce, lime juice, minced garlic, liquid smoke flavoring, salt, ground ginger, tequila, skinless, boneless chicken breast halves, mexi-ranch dressing, mayonnaise, sour cream, milk, minced tomato, chopped green chile peppers, minced onion, dried parsley, hot pepper sauce, salt, dried dill weed, paprika, cayenne pepper, ground cumin, chili powder, ground black pepper, shredded cheddar/monterey jack cheese blend, crumbled corn chips

boneless skinless chicken breasts, ranch dressing, sour cream, cilantro (chopped ), minced pickled jalapeno pepper, minced garlic, salt, chili powder, cumin, jalapeno juice , from the pickled jalapenos if desired to thin dressing a bit and add extra spice, about 1 tsp, head iceberg lettuce (chopped ), cheddar cheese (shredded ), tomato (diced ), cool ranch doritos (crushed )

roll pie crust, thawed, shredded cooked chicken, drained mild rotel diced tomatoes and green chilies, fresh cilantro, chopped, ranch dressing mix, cumin, salt and pepper, shredded cheddar cheese, extra virgin olive oil, garlic salt with parsley

romaine lettuce, chopped, chicken breast, marinated and grilled (cut into strips or diced , whichever you prefer), tomato, diced, black olives, pitted and sliced, avocado (sliced or diced ), black bean salsa, drained well (i use bek s black bean salsa/pico de gallo), cheddar cheese, grated (use your favorite mexican blend ), green onion, sliced (optional), tortilla chips, ranch dressing, salsa