6 chicken katsu sauce Recipes

sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste, chicken, vegetable oil, for deep-fat frying, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, green onion, thinly sliced

boneless skinless chicken thighs, flour, eggs, beaten, japanese-style bread crumbs (panko flakes), garlic salt, oil (for frying ), applesauce, sugar, ketchup, soy sauce, worcestershire sauce, cooking sherry, dry mustard, ground allspice, garlic powder

chicken cutlet, panko breadcrumbs, olive oil, flour, eggs, salt, pepper, worcestershire sauce, ketchup, sugar, soy sauce, paprika, white pepper, garlic powder

eggs, cornstarch, salt, white pepper, garlic powder, water, boneless skinless chicken thighs, panko breadcrumbs, worcestershire sauce, ketchup, sugar, water, salt, chicken bouillon, white pepper, garlic powder, tabasco sauce, cornstarch, mixed with, water