186224 chicken honey mustard chuck hughes Recipes

sheet pepperidge farm puff pastry, egg, water, honey mustard, turkey or beef kielbasa , cut into 8 pieces

honey mustard salad dressing mix, cider vinegar, vegetable oil, orange juice, skinless, boneless chicken breast halves, mixed salad greens, sliced fresh strawberries, fresh blueberries, fresh raspberries, sugar snap peas, toasted pecans

honey, orange juice, apple cider vinegar, white wine, worcestershire sauce, onion powder , or to taste, dried tarragon, dijon mustard, cut pork chops

honey dijon mustard, soy sauce (light or lower-sodium soy sauce is ok), rice wine vinegar or 2 tbsp white vinegar, olive oil, salmon or 2 -3 tuna steaks (1-11/2 lbs)

honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper

mustard powder, honey, cider vinegar, whole eggs, slightly beaten

chicken breasts, white tuna, mayonnaise, honey mustard, apricot preserves, sweet pickle relish, red apple, cored, chopped, dark raisin, pepper

fresh parsley leaves , packed, breadcrumbs (plain or italian flavored ), dried dill weed, lemon juice, garlic, minced, lemon pepper, white wine, fat-free cream cheese (or reduced fat , or regular), parmesan cheese, fresh grated, crabmeat or 3 oz imitation, boneless skinless salmon fillets, thawed, sheets phyllo dough, thawed, cooking spray or olive oil, white wine, dill weed, dried, cornstarch, honey mustard, butter, white pepper , to taste

honey, dijon mustard, water, vinegar , red wine and/or balsamic, lemon, juiced, salt, fresh ground pepper, worcestershire sauce, garlic, minced, olive oil

honey, mayonnaise, dijon mustard, fresh thyme, chopped, rice wine vinegar

picnic ham, honey mustard sauce, brown sugar, water, garlic powder

honey, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined

olive oil, honey mustard, fresh lemon juice, chopped fresh chives, fresh apricots, pitted, quartered, sea scallops , side muscles trimmed, halved horizontally, baby romaine salad mix (about 3 1/2 oz)

honey mustard, buttermilk, dried breadcrumbs, uncooked boneless skinless chicken breast , cut into 12 equal strips, barbecue sauce , hickory flavored preferred