67 chicken enchiladas with red chile Recipes

ground cumin, dried oregano, ground red pepper, divided, salt, divided, pork tenderloin, trimmed, canola oil, divided, chopped onion, divided, fat-free , lower-sodium chicken broth, divided, tomatillos, husked, rinsed, and coarsely chopped (about 6 large), garlic cloves, chopped and divided, serrano chile, seeded and thinly sliced, cilantro leaves, fresh lime juice, organic black beans, rinsed and drained, brown sugar, soft black plantain, peeled and coarsely chopped, corn tortillas, monterey jack cheese, shredded (about 1 1/2 cups)

fresh poblano chile peppers, bacon, chopped, bacon drippings, pork loin, cut into 1-inch cubes, onion, diced, garlic, minced, jalapeno peppers, seeded and diced, dried mexican oregano, ground cumin, new mexico chile powder, kosher salt, cilantro, chopped, chicken stock, mild red enchilada sauce, white hominy, rinsed and drained

dry ancho chilies (large chiles in the photo), chiles de arbol (small chiles in the photo), roma tomatoes, diced, onion, chopped, garlic cloves, minced, mexican oregano, cumin, chicken bouillon (optional), salt, water

diced tomatoes with chiles, drained, scallions, light green and white parts only, finely chopped, jalapeno, seeded, deveined, and finely chopped, chopped cilantro leaves, lime, juiced, salt, rotisserie chicken , meat removed and shredded (skin and bones discarded), grated cheddar, sour cream, red onion, finely chopped, salt and freshly ground black pepper, flour tortillas

canola or vegetable oil, diced red onion, ground turkey breast, chicken stock, crushed garlic, diced green chiles, tomato puree, enchilada sauce mix (recommended : lawry s), avocado, pit removed, flesh chopped, shredded mexican-cheese blend, crushed baked blue corn chips (recommended : guiltless gourmet), sour cream, chopped fresh cilantro leaves