126958 chicken cutlets vermouth leek pan Recipes
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bacon, cut into 1-inch pieces (using scissors works best ) and9 Morebacon, cut into 1-inch pieces (using scissors works best ), flour , for dredging, boneless skinless chicken breasts, pounded out to an even thickness, salt (to taste), black pepper (to taste), unsalted butter, garlic cloves, sliced thin, fresh rosemary, chopped, chicken broth, lemon juice40 min, 10 ingredients
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chicken cutlet, thinly sliced, frozen chopped spinach and10 Morechicken cutlet, thinly sliced, frozen chopped spinach, eggs, lightly beaten (approx . for dipping in crumbs), portabella mushrooms, sliced 1/4 inch thick, lemons or 2 small, panko breadcrumbs or 1/4 lb plain unseasoned breadcrumbs, chicken broth, grated romano cheese, salt , to taste, pepper , to taste, olive oil (approx. for frying ), cooked white rice2 hour , 12 ingredients
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salt and pepper, to taste and11 Moresalt and pepper, to taste, chicken cutlets (can use turkey or pork too), flour (this is an estimate), vegetable oil or 2 tbsp olive oil, dry white wine, garlic, minced, low sodium chicken broth, fresh lemon juice, capers, drained, unsalted butter, fresh lemon slices, chopped fresh parsley, for garnish (optional)20 min, 12 ingredients
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chicken tenderloins, chopped, leeks, chopped and9 Morechicken tenderloins, chopped, leeks, chopped, mushroom, chopped roughly, stock (i used vegetable but chicken would do fine), bay leaves, oil, natural yoghurt, coarse grain mustard, honey, plain flour or cornflour, frozen puff pastry1 hour , 11 ingredients
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coarse salt , to taste, ground pepper , to taste and9 Morecoarse salt , to taste, ground pepper , to taste, all-purpose flour, chicken cutlets, thick , about 1-1/2 lb, olive oil, reduced-sodium chicken broth, artichoke hearts , packed in water, rinsed, drained, and quartered, capers, rinsed and drained, butter, angel hair pasta, fresh parsley leaves, chopped30 min, 11 ingredients
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sliced chicken cutlets, flour , to dredge cutlets, butter and7 Moresliced chicken cutlets, flour , to dredge cutlets, butter, olive oil, tawny port (osbourne ruby or fairbanks), chicken stock, beef stock (may use bouillon cubes), flour, salt and pepper, roasted peeled chestnuts30 min, 10 ingredients
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Herbed Chicken Breast Paprikachicken broth, dill weed, onion powder, garlic powder and4 Morechicken broth, dill weed, onion powder, garlic powder, chicken cutlet, tomato sauce, paprika, plain yogurt, at room temperature25 min, 8 ingredients
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Chicken Cutlets With Spicy White Beans & Kaleboneless skinless chicken breast , halved horizontally (6... and12 Moreboneless skinless chicken breast , halved horizontally (6 oz.), all-purpose flour, kosher salt, black pepper, extra virgin olive oil, divided, diced onion, all-purpose flour, fresh rosemary leaf, minced, low sodium chicken broth, cannellini beans, drained and rinsed, kale leaf, sliced, chili-garlic sauce, fresh parsley leaves, chopped30 min, 13 ingredients
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Chicken Cutlet With Almond Butter Sauceboneless skinless chicken breasts (4 pieces) and7 Moreboneless skinless chicken breasts (4 pieces), salt & freshly ground black pepper, flour, vegetable oil, almonds , slivered, dry white wine or 1/2 cup chicken broth, butter, sliced, green onion, sliced30 min, 8 ingredients
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A Bit of Chicken, Lemon, Squash & Leek Ricechicken drumsticks, garlic cloves, finely chopped and14 Morechicken drumsticks, garlic cloves, finely chopped, onion, chopped, bacon, chopped roughly, squash, chopped into small cubes, leek , chopped into rough slices, stalk celery , chopped into rough slices, arborio rice, thyme, chopped, lemons , chopped into rough pieces, dry white wine, vegetable stock, bay leaves, lemon , cut into neat slices, parmesan cheese, grated, fresh ground black pepper1 hour 25 min, 16 ingredients
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Joy Philbin's Chicken Piccatachicken cutlets, pounded thin, flour, salt and pepper and8 Morechicken cutlets, pounded thin, flour, salt and pepper, butter, olive oil, fish eye pinot grigio wine, fresh lemon juice, chicken broth, drained capers, chopped parsley, lemons, very thinly sliced15 min, 11 ingredients
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Val's Chicken Cordon-bleu Rollschicken cutlets, domestic ham, american cheese and7 Morechicken cutlets, domestic ham, american cheese, breadcrumbs, flour, milk, egg, cream of chicken soup, toothpicks, butter35 min, 10 ingredients
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Chicken & Vegetable ribbon Pastazucchini, rinsed, stem ends trimmed (2 medium) and9 Morezucchini, rinsed, stem ends trimmed (2 medium), summer squash, rinsed, stem ends trimmed (2 medium), salt, pepper, olive oil, garlic clove, peeled and diced, sliced chicken cutlet , cut into 1-inch pieces, fresh rosemary leaf, roughly chopped, divided, fat-free low-sodium chicken broth, grated parmesan cheese40 min, 10 ingredients
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Alpine Chicken in the Crock Potchicken bouillon granules, parsley, poultry seasoning and11 Morechicken bouillon granules, parsley, poultry seasoning, canadian bacon, diced, broccoli stems, stalks celery, thinly sliced, onion, diced, water, chicken cutlets (cleaned ), cheddar cheese soup, flour, wide egg noodles, cooked, pimientos, diced or 2 tbsp roasted red peppers, grated parmesan cheese8 hour , 14 ingredients
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