29 chicken cutlets herbs Recipes

  • Lemon Chicken Pasta
    lemon, flour, seasoning salt and
    6 More
    lemon, flour, seasoning salt, chicken breasts , thin sliced cutlets, garlic butter (i use kerrygold garlic & herb butter, which is imported from irelend), penne pasta (i use the barilla mini penne), chicken base (i use better than bouillon but can use regular bouillon but you might want to decrease ), white wine, whipping cream
    20 min, 9 ingredients
  • St. Augustine Chicken
    boneless skinless chicken breasts , and cutlets and
    6 More
    boneless skinless chicken breasts , and cutlets, ham (baked ), swiss cheese, cream of chicken soup, white wine, pepperidge farm herb stuffing, butter
    60 hour 15 min, 7 ingredients
  • Pecan-Crusted Chicken and Tortellini with Herbed Butter Sauce
    refrigerated cheese-filled tortellini and
    11 More
    refrigerated cheese-filled tortellini, chicken breast cutlets, salt, freshly ground pepper, chopped pecans, egg, lightly beaten, olive oil, butter, garlic cloves, thinly sliced, chopped fresh basil, chopped fresh parsley, shredded parmesan cheese
    12 ingredients
  • Southern Chicken Fried Steak
    all-purpose flour, salt-free herb seasoning to taste and
    4 More
    all-purpose flour, salt-free herb seasoning to taste, salt and ground black pepper to taste, eggs, beaten, veal cutlets, oil for frying
    30 min, 6 ingredients
  • Veal Scaloppine Saltimbocca
    spaghetti, olive oil, white cornmeal, herbes de provence and
    8 More
    spaghetti, olive oil, white cornmeal, herbes de provence, salt, pepper, veal cutlets, pounded to 1/4-inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low-salt chicken broth, butter, cut into small pieces
    12 ingredients
  • Veal Scaloppine Saltimbocca
    spaghetti, olive oil, white cornmeal and
    9 More
    spaghetti, olive oil, white cornmeal, herbes de provence (a dried herb mixture available at specialty foods stores and some supermarkets.), salt, pepper, veal cutlets, pounded to 1/4 inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low sodium chicken broth, butter, cut into small pieces
    20 min, 12 ingredients
  • Balsamic Chicken and White Bean Salad Balsamic Chicken and White Bean Salad
    balsamic vinegar, or more to taste, red wine vinegar and
    11 More
    balsamic vinegar, or more to taste, red wine vinegar, dijon-style mustard, dried herbs , such as fines herbes, parsley, chives and tarragon, sugar, salt, freshly ground black pepper, extra-virgin olive oil, boneless, skinless, thin-sliced chicken breast cutlets, red onion (4 oz), cut into two 2-oz, 1/3-inch-thick slices, ribs celery, trimmed and cut crosswise into thin slices (1 1/2 cups), cooked, no-salt-added cannellini beans (or a 15-oz can, drained and rinsed), chopped fresh parsley
    40 min, 13 ingredients




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