261 chicken crescent roll cheese Recipes

cream cheese, margarine, pepper, chicken, cooked and diced, mushrooms drained, crescent rolls, seasoned bread crumbs, creamy chicken mushroom soup, milk

cooked chicken, cream cheese, garlic powder, crescent rolls

skinless boneless chicken breasts, cream cheese, lemon pepper seasoning, crescent rolls, salt, pepper, cream of chicken soup

cubed cooked chicken, cream of chicken soup, water chestnuts, sliced and drained, mushroom stems and pieces, drained, mayonnaise, chopped onion, chopped celery, sour cream, refrigerated reduced-fat crescent rolls, shredded swiss cheese, almonds, melted butter

crescent dinner rolls, cream cheese, softened, milk, apricot preserves, chopped cooked chicken, shredded cheddar cheese, chopped drained water chestnut, chopped green onions, curry powder, egg, beaten, chopped almonds

chicken breasts, drained, black pepper, cheddar cheese, shredded, cream cheese, crescent rolls or 1 (8 oz) can biscuits

pillsbury refrigerated crescent dinner rolls, sour cream and chive flavored cream cheese, deli ham, boneless skinless chicken breast halves (4 oz each), swiss cheese

tube (8 oz) refrigerated crescent rolls, spreadable chive and onion cream cheese, deli ham, boneless skinless chicken breast halves (4 oz each), swiss cheese

cooked chicken meat, diced, fresh broccoli, chopped, red bell pepper, chopped, garlic, crushed, cheddar cheese, shredded, mayonnaise, dried dill weed, salt, almonds , slivered, onion, diced, pillsbury crescent rolls, egg white, beaten

crescent rolls , refrigerated dough, ham, sliced, monteray jack cheese, slices, halved, frozen chicken breast tenders

cream cheese, softened (we use light), dried dill or 1 tsp fresh dill, chopped, garlic clove, pressed, salt, fresh ground black pepper, refrigerated crescent dinner rolls, chicken breast (left over roasted chicken, or canned chicken), cheese (we use mozzarella, but jack, cheddar or mixed is great too), cannellini beans, drained, cucumber, roma tomatoes (grape tomatoes are good too), head fresh lettuce, avocado

red ell pepper, chopped, water chestnuts, chopped, chunk chicken drained (or use chicken breast chopped), shredded cojack cheese, crescent rolls, broccoli, chopped, onion, chopped, condensed cream of chicken soup

tubes refrigerated crescent dinner rolls, cubed chicken, shredded cheddar cheese, frozen chopped broccoli, thawed, and drained, condensed cream of chicken soup, undiluted, milk, dijon mustard, tablesapoon dried onion flakes, salt, pepper, egg, lightly beaten

crescent rolls, chopped turkey or 2 cups chicken, chopped broccoli, canned chestnuts, drained and chopped, cut up red bell pepper, chopped celery, cranberries (if you like, best with turkey version), shredded colby-monterey jack cheese, condensed cream of chicken soup

coarsely chopped chicken - can use two 10 oz cans of chicken, chopped pitted ripe olives, shredded monterey jack/cheddar cheese blend, mayonnaise, southwest seasoning - mrs . dash, plum tomato chopped, hatch green chilies undrained, lime or 1 tsp juice, crushed tortilla chips, divided, crescent rolls, queso, salsa, sour cream

tubes (8 oz each) refrigerated crescent rolls, chunk white chicken, drained and chopped, shredded cheddar cheese, cream cheese, softened, chopped dried apricots, chopped pecans, celery seed

cream cheese, softened, chicken (or equivalent cooked ), sesame seeds, parsley, pillsbury refrigerated crescent dinner rolls , leave in fridge until ready to use, chopped onions or 1 tbsp dried onion flakes

pillsbury crescent rolls - 8 count each, keep refrigerated until ready to use, chunk white chicken, drain and shred, red bell pepper, chopped small, frozen broccoli or spinach - chopped (your choice) thawed and drained, then squeeze out excess water (i use broccoli), mild cheddar cheese - grated, best food/hellman s mayonnaise, salt, lemon - use the zest from whole lemon only, nutmeg