152671 chicken creamy avocado horned melon dressing Recipes

water, avocado , flesh of, reserving 1 tbsp. for garnish, chopped cucumbers, chopped tomatoes, serrano chili, with seeds, sliced (optional), garlic clove, minced, mint leaf, lemons , juice of or 2 limes, juice of, salt, maple syrup (can use dates or honey to sweeten), mint leaves, paprika (optional)

shallots, peeled and finely chopped, white wine, double cream, chopped fresh chives, chopped fresh lovage (or celery leaves), lemon , juice of, thick full fat creme fraiche, salt and pepper, cold cooked chicken, diced (approx 400g), lettuce, to serve, flowering chives and lovage (to garnish)

pasta (i use whole wheat spaghetti), ripe avocado, pitted and peel removed, fresh lime juice, garlic clove, minced, chopped fresh cilantro, kosher salt (to taste), fresh ground black pepper , to taste

silken tofu , about 1/2 a package, avocados, ripe, pitted and cubed, lime juice, garlic clove, minced, salt (to taste), cilantro, chopped, scallions, finely chopped

milk, sugar, divided, vanilla bean, whole eggs, egg yolk, ripe avocados, peeled and pitted, fresh lime juice

ripe avocado, mayonnaise, sour cream, buttermilk, distilled white vinegar, salt, dried parsley, dried dill weed, onion powder, garlic powder

ripe avocado, balsamic vinegar, approximately, grapeseed oil or 1 tsp extra virgin olive oil

firm-ripe avocado, peeled, seeded and cubed (tested with haas), buttermilk, sour cream, grated sweet onions, fresh lime juice, olive oil, minced garlic, minced fresh dill, salt, cayenne

very ripe avocado, extra virgin olive oil, soy sauce, lemon juice, smashed garlic (you can use 1/4 tsp ground if fresh is to much for you), fresh ground black pepper (optional)

ripe avocados, peeled and cubed, olive oil, mayonnaise, sour cream, milk, lemon juice, garlic salt, black pepper, dried parsley, onion powder

frozen cubed hash brown potatoes, thawed, cream cheese, cubed, cream of potato soup, cream of chicken soup, hidden valley ranch dressing mix, shredded four-cheese mexican blend cheese, divided, durkee fried onions, to taste (original or cheese)

low sodium chicken broth, fresh jalapeno , seeded (optional, could use red or green bell pepper) (optional), boneless skinless chicken breasts, avocado, spring onions, finely sliced (scallions), chickpeas, garlic powder, salt, black pepper, ground (i also use white pepper instead), tabasco sauce (dash) (optional), spring onion, sliced thinly

strong flavored chicken broth, minced garlic, onion, chopped, chili powder, adobo seasoning (traditional mexican spice blend of garlic, onion, pepper, oregano, cumin and cayenne available from), diced tomatoes and green chilies (, i use rotel brand), sliced carrots, chopped celery, diced cooked chicken breasts, white rice, corn tortillas , cut into 1-inch strips, grated mozzarella cheese, avocados, peeled and sliced at the last minute

chicken breasts (about 2 lb), dried italian salad dressing mix, water, melted butter, light cream cheese, softened, cream of celery soup, hot cooked noodles

whole avocado pitted, garlic, cayenne pepper, basil fresh or dried, lemon juiced, olive oil, kosher salt, ground black pepper, parmesan cheese, carton gluten free pasta

chicken breast halves, celery ribs, including leaves, onion, quartered, mayonnaise (do not use miracle whip), cream of chicken soup, chicken bouillon granules or 1/2 tsp 1 cube chicken bouillon, curry powder, avocados, cheddar cheese

boneless skinless chicken breast halves, egg, flour, seasoning salt, pepper, butter, butter, onion, chopped, garlic clove, minced, mushrooms, sliced, flour, white wine, chicken broth, avocado, peeled and mashed, monterey jack cheese