1227 chicken cream bread Recipes

chicken breast, cream of chicken soup, lite sour cream, bread crumbs, butter, mixed vegetables

cream of chicken soup, water, lemon juice, garlic powder, pepper, cooked broccoli floret, carrot, shredded, cubed cooked chicken, pita breads, cut in half (6-inch)

chicken, cream of celery soup, cream of chicken soup, bread crumbs

boneless chicken (cut into cubes), skewers, for chicken, pita bread , for chicken, sliced tomatoes , for sandwich, lettuce, stalks green onions, sliced pickles, olive oil, sour cream, ketchup, mustard, garlic powder, paprika, ground allspice (arabic spice), pepper, cinnamon, sazon goya, sumac (arabic spice), garlic cloves, salt, vegetable oil, olive oil, mayonnaise, sesame paste (tahinah), lemon juice

refrigerated crescent dinner rolls (1 tube - 8 count ), chopped cooked chicken, cream cheese, softened, chopped green onions, chopped roasted pimientos, milk, salt, fresh fresh coarse ground black pepper (optional), butter, melted, seasoned dry bread crumbs

fresh broccoli cut into spears, grilled chicken, cream of mushroom soup, milk, shredded cheddar cheese, fine dry bread crumbs, margarine

bread , cut into cubes, diced cooked chicken, mushrooms, drained, diced celery, diced onion, lemon juice, miracle whip, grated cheddar cheese, eggs, beaten, chicken broth, cream of celery soup, salt, pepper, cream of mushroom soup, buttered bread crumb

butter, celery, chopped, onion, diced, bell pepper, diced, chopped cooked chicken, white bread, cubed (we prefer wheat bread), milk, mayonnaise, cream of mushroom soup (i use specialty soup substitutes - cream), shredded cheddar cheese, salt , to taste, pepper , to taste

crumbled corn bread, chopped green bell pepper, chopped celery, chopped onion, poultry seasoning, salt and pepper, to taste, cooked, coarsely chopped chicken, cream of chicken soup, chicken broth

shredded/chopped cooked chicken (i use 4 cans...always in a hurry!), italian bread crumbs, onion flakes (or 1/2 cup chopped onion), mayonnaise, cream of celery soup, cream of chicken mushroom soup

fettuccine, cream of mushroom soup, undiluted, cream cheese, cubed, sliced mushrooms, drained (or may use canned), whipping cream, margarine, garlic powder (to your taste ), grated parmesan cheese or 3/4 cup grated romano cheese, shredded mozzarella cheese, shredded swiss cheese (or may use equivalent of slices), cubed cooked chicken, seasoned bread crumbs, margarine, melted, grated parmesan cheese or 1 -2 tbsp grated romano cheese

chicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream

chicken breasts, halved, swiss cheese , to cover chicken, cream of chicken soup or 1 (8 oz) can mushroom soup, bread dressing (pepperidge farm works best), white wine, butter

uncooked egg noodles, butter, cubed, king arthur unbleached all-purpose flour, milk, chicken broth, sour cream, mushroom stems and pieces, drained, diced pimientos, drained, dried parsley flakes, seasoned salt, salt, paprika, pepper, cayenne pepper, diced cooked chicken, dry bread crumbs, shredded parmesan cheese

broccoli floerets, condensed cream of chicken soup, cubed cooked chicken, dry bread crumbs, melted butter, milk, shredded cheddar cheese

fennel, onion, garlic cloves, butter, celery, leek, fennel, chicken stock, double cream, bread, oil, anchovies

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table

bread rolls, olive oil, brown onion, finely chopped, button mushrooms, thickly sliced, chicken thigh fillets, finely diced, cream of chicken soup mix, light thickened cream