4 chicken cheesesteak Recipes

olive oil, boned , skinned chicken breast halves (1 lb.), sliced, sliced mushrooms, sliced onion, sliced green bell pepper, smoked paprika, garlic powder, salt, cayenne, butter, submarine or french bread rolls, split, romaine lettuce leaves, shredded jack cheese

chipotle chiles in adobo sauce, olive oil, divided, chicken cutlets, thinly sliced, vertically sliced onion, red bell pepper strips, bottled minced garlic, dried thyme, salt, shredded reduced-fat sharp cheddar cheese, submarine or hoagie rolls

vegetable oil, onion, sliced, frozen beef steaks or 1 (14 oz) package chicken sandwich steaks, separated into 8 portions, cheddar cheese soup, sliced mushrooms, pitas, cut in half ,forming two pockets