180 chicken breasts with orzo and Recipes
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dried oregano, sea salt, fresh cracked black pepper and9 Moredried oregano, sea salt, fresh cracked black pepper, lemon, thinly sliced, olive oil, bone-in chicken breasts (2.5 lbs), orzo pasta, golden raisin, pitted black olives, chopped, chopped fresh dill, handful dill sprigs, chopped red onions1 hour 5 min, 12 ingredients
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chicken broth (homemade or canned ), onion, finely chopped and9 Morechicken broth (homemade or canned ), onion, finely chopped, carrots, chopped, celery ribs, chopped, boneless skinless chicken breasts, cut into 1/2-inch chunks, zucchini, chopped, thawed frozen peas, salt, fresh ground pepper, freshly grated parmigiano-reggiano cheese, chopped fresh basil or 1/4 cup parsley33 min, 11 ingredients
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dry orzo, boneless, skinless chicken breasts and13 Moredry orzo, boneless, skinless chicken breasts, chicken rub : dried oregano, dried thyme, cumin, coriander, garlic powder, ground black pepper, salt, chicken broth, red wine (i used old vine zinfandel), divided into 1/2 cups, tomato paste, yellow onion, diced, carrots, diced, celery, diced, red bell pepper, diced, ripe roma tomatoes, diced, garlic cloves, minced, olive oil, chopped fresh basil, chopped fresh parsley1 hour , 15 ingredients
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chicken breasts or 4 chicken pieces, white wine and12 Morechicken breasts or 4 chicken pieces, white wine, garlic cloves, bay leaf, rosemary sprig, lemon , juice of, only, orzo pasta, chicken broth, zucchini (diced ), tomato (diced ), cannellini beans, chicken broth, spaghetti sauce1 hour , 14 ingredients
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skinless, boneless chicken breast halves, cut into bite-s... and9 Moreskinless, boneless chicken breast halves, cut into bite-sized pieces, water, uncooked orzo, chopped tomato (about 2 medium), no-salt-added tomato paste, salt, crushed red pepper, black pepper, baby spinach leaves, feta cheese, crumbled (about 3/4 cup)10 ingredients
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vegetable oil and7 Morevegetable oil, boneless skinless chicken breast halves (about 1 1/4 lb), chicken broth, water, uncooked orzo pasta , pasta (or rosamarina, 6 oz), frozen baby whole carrot , green beans and yellow beans (or other combination), caesar salad dressing, fresh coarse ground black pepper32 min, 8 ingredients
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vegetable oil, boneless skinless chicken breasts and7 Morevegetable oil, boneless skinless chicken breasts, chicken broth, water, uncooked orzo pasta or 3/4 cup rosamrina pasta, frozen broccoli or 0.5 (1 lb) bag peas, red bell pepper , cut into strips, caesar salad dressing, fresh coarse ground black pepper30 min, 9 ingredients
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Chicken and Orzo Saladorzo pasta, diced cooked chicken breasts and11 Moreorzo pasta, diced cooked chicken breasts, frozen peas, thawed, sliced scallion, crumbled reduced-fat feta, sun-dried tomato packed in oil, drained and chopped (reserve the oil), chopped fresh dill, dried dill, reserved tomato oil, fresh lemon juice, crushed garlic, salt, ground black pepper20 min, 13 ingredients
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Chicken and Orzo Frittataorzo pasta, eggs, whole milk ricotta cheese, creme fraiche and6 Moreorzo pasta, eggs, whole milk ricotta cheese, creme fraiche, cooked chicken breasts, scallions, chopped, chopped flat-leaf italian parsley, diced roasted red pepper, salt, fresh ground black pepper40 min, 10 ingredients
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Greek Seasoned Chicken and Orzolemon juice, fresh, water, olive oil, dried oregano and11 Morelemon juice, fresh, water, olive oil, dried oregano, all purpose greek seasoning, pepper, garlic cloves, crushed, skinless chicken breast halves, orzo pasta, cooked and hot (about 1 cup uncooked rice-shaped pasta), black olives, sliced, fresh chives, chopped, reduced-calorie stick margarine, melted, all purpose greek seasoning, oregano sprig (optional)1 hour 5 min, 15 ingredients
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Chicken and Orzo Frittata (Giada De Laurentiis)orzo pasta, eggs, whole milk ricotta, creme fraiche and6 Moreorzo pasta, eggs, whole milk ricotta, creme fraiche, cooked chicken breasts, cubed (about 2 cups), scallions, chopped, chopped italian flat-leaf parsley, diced roasted red bell peppers, salt, freshly ground black pepper50 min, 10 ingredients
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Chicken Breasts with Sage Orzoapple cider, chopped fresh sage, olive oil, salt and11 Moreapple cider, chopped fresh sage, olive oil, salt, freshly ground pepper, divided, skinned and boned chicken breast halves, uncooked orzo, low-sodium fat-free chicken broth, divided, minced onion, garlic cloves, minced, celery ribs, chopped, dry white wine, shredded parmesan cheese, chopped fresh sage, garnish: fresh sage sprigs15 ingredients
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Chicken Breasts with Orzo, Carrots, Dill, and Avgolemono Sauceolive oil and8 Moreolive oil, boneless, skinless chicken breasts (about 1 1/3 lb in all ), salt and fresh-ground black pepper, canned low-sodium chicken broth or homemade stock, dried dill, orzo, carrots, quartered and cut into 2-inch lengths, eggs, lemon juice9 ingredients
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Chicken Lemon Orzo Soup (Jeff Mauro)olive oil, celery stalks, diced, carrots, diced and14 Moreolive oil, celery stalks, diced, carrots, diced, garlic, minced, shallots, diced, dry sherry, good chicken stock, fresh thyme, bay leaves, chicken breasts, bone-in, skin on, zest of 2 lemons, fresh lemon juice, butter, orzo , cooked until al dente according to package directions, fresh tarragon leaves, chopped, lemon wedges, for garnishing, butter crackers , such as ritz, for garnishing1 hour 15 min, 17 ingredients
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Zesty Chicken With Orzo (For Freezer Menus)chicken breast halves, frozen mixed vegetables and6 Morechicken breast halves, frozen mixed vegetables, zesty italian dressing (i like wishbone), orzo pasta, vegetable oil, low sodium chicken broth, water, fresh coarse ground black pepper35 min, 8 ingredients
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Mustard Chicken and Orzo Casserole with Dill and Caperschicken broth, skinless boneless chicken breast halves and13 Morechicken broth, skinless boneless chicken breast halves, unsalted butter, all-purpose flour, heavy cream, dijon mustard, coarse-grain mustard, drained bottled capers, rinsed, salt, black pepper, freshly grated nutmeg, chopped fresh dill, sour cream, celery ribs, cut diagonally into 1/4-inch-thick slices, orzo (rice-shaped pasta)1 hour 45 min, 15 ingredients
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