145145 chicken barley walnut pesto Recipes

  • Kale and Walnut Pesto
    chopped walnuts, garlic cloves, kale, without stems, salt and
    2 More
    chopped walnuts, garlic cloves, kale, without stems, salt, olive oil, parmesan cheese, grated
    25 min, 6 ingredients
  • Tarragon and Walnut Pesto
    chopped fresh parsley leaves and
    6 More
    chopped fresh parsley leaves, chopped fresh tarragon leaves, roughly chopped walnuts, bread crumbs, olive oil, salt, freshly ground black pepper
    10 min, 7 ingredients
  • Beet, Barley & Walnut Salad
    pearl barley, sea salt, beets, red wine vinegar and
    8 More
    pearl barley, sea salt, beets, red wine vinegar, fresh garlic cloves, minced, dijon mustard, salt, pepper, olive oil, walnut oil, walnuts, chopped and toasted, arugula , torn (or other salad greens)
    1 hour , 12 ingredients
  • Pesto Crusted Chicken
    pesto sauce, walnuts, lemon juice and
    3 More
    pesto sauce, walnuts, lemon juice, lemon , rind of (optional), chicken breasts, olive oil
    45 min, 6 ingredients
  • Pesto Chicken Tortollini Salad
    chicken, boiled and cubed, cheese tortellini, frozen and
    5 More
    chicken, boiled and cubed, cheese tortellini, frozen, pesto sauce mix , knorr, tomatoes, halved, walnuts, chopped into pieces, mayonnaise, balsamic vinegar
    25 min, 7 ingredients
  • Spatchcocked Chicken With Walnut-Dill Pesto
    roasting chickens (3-1/2 to 4 lb) and
    11 More
    roasting chickens (3-1/2 to 4 lb), fresh dill, washed, stemmed and chopped (save a few dill sprigs for garnish), fresh basil, washed, stemmed and chopped, garlic cloves, chopped, walnut pieces, romano cheese, freshly grated, lemon zest (1/2 by 2 inches), extra virgin olive oil, lemon juice, coarse salt (to taste), black pepper (to taste), lemon wedge, for serving
    1 hour 30 min, 12 ingredients
  • Sweet Potato and White Bean Soup with Sage-Walnut Pesto
    sliced leek (about 2 medium) and
    14 More
    sliced leek (about 2 medium), fat-free , less-sodium chicken broth, water, cubed peeled sweet potato, chopped swiss chard (about 1 bunch), freshly ground black pepper, salt, cannellini beans, rinsed and drained, fresh lemon juice, grated asiago cheese, chopped fresh parsley, chopped walnuts, chopped fresh sage, walnut oil, garlic clove, peeled
    16 ingredients
  • 2bleu's Beef Barley Soup (Or Chicken Barley Soup)
    olive oil and
    16 More
    olive oil, beef sirloin steak, cubed small (or b or s chicken breast), garlic cloves, minced, beef broth (or chicken broth, we use better than bullion paste), beef bouillon cubes, tomato sauce, diced tomatoes, pearl barley, dried parsley, basil, crushed red pepper flakes (optional), bay leaf, carrots, sliced, stalks celery, chopped, onion, chopped into large pieces, fresh mushrooms, sliced (optional), salt and black pepper, to taste
    16 min, 17 ingredients
  • Penne With Blue Cheese, Pesto, Walnuts, and Asparagus
    salt , for cooking pasta, penne, walnut pieces and
    3 More
    salt , for cooking pasta, penne, walnut pieces, pesto sauce (approx . 1/2 cup), blue cheese (crumbled ), asparagus spear
    15 min, 6 ingredients
  • Tomato-Walnut Pesto Spread
    chopped oil-packed sun-dried tomatoes, patted dry and
    7 More
    chopped oil-packed sun-dried tomatoes, patted dry, cream cheese, softened, grated parmesan cheese, sour cream, butter, softened, chopped walnuts, prepared pesto, assorted crackers
    15 min, 8 ingredients
  • Pesto Crescent Twists  With Feta
    pesto sauce, walnuts, finely chopped and
    6 More
    pesto sauce, walnuts, finely chopped, crescent roll dough (8 crescents a can), feta cheese, crumbled (you can use low fat ), sour cream (you can use low fat ), cream cheese (3 oz), olive oil, pesto sauce
    34 min, 8 ingredients
  • Pasta with Basil, Arugula, and Walnut Pesto
    basil leaves, arugula leaves and
    9 More
    basil leaves, arugula leaves, fresh flat-leaf parsley leaves, walnuts, olive oil, garlic cloves, peeled, grated parmigiano-reggiano cheese, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, hot cooked linguine (about 1 lb uncooked pasta)
    11 ingredients
  • Barley Vegetable Chowder (Michele Urvater) Barley Vegetable Chowder (Michele Urvater)
    chicken broth or water, pearl barley, boiling potato and
    8 More
    chicken broth or water, pearl barley, boiling potato, white turnip, rib celery, carrots, scallions, red kidney beans, drained and rinsed, escarole or romaine lettuce, grated parmesan or pesto topping, optional, salt and pepper
    1 hour 30 min, 11 ingredients
  • Bow-Tie Pasta With Pesto Chicken and Walnuts Bow-Tie Pasta With Pesto Chicken and Walnuts
    bow tie pasta, cooked chicken, shredded, pesto sauce and
    1 More
    bow tie pasta, cooked chicken, shredded, pesto sauce, chopped walnuts, toasted
    15 min, 4 ingredients
  • Trenette Al Pesto Di Noci (trenette With Walnut Pesto) Trenette Al Pesto Di Noci (trenette With Walnut Pesto)
    shelled walnuts, chopped garlic, extra virgin olive oil and
    5 More
    shelled walnuts, chopped garlic, extra virgin olive oil, whole milk ricotta cheese, salt, heavy cream, freshly grated parmigiano-reggiano cheese (the real thing, please), salt
    40 min, 8 ingredients
  • Caprese Salad With Walnut Pesto Caprese Salad With Walnut Pesto
    basil leaves, fresh packed, walnuts, toasted and chopped and
    11 More
    basil leaves, fresh packed, walnuts, toasted and chopped, parmesan cheese, grated, olive oil, lemon juice, garlic cloves, chopped, pesto sauce, olive oil, red wine vinegar, red ripe tomatoes, mozzarella cheese, fresh basil leaf (optional), salt & fresh ground pepper (optional)
    30 min, 13 ingredients
  • Roasted Root Vegetables With Walnut Pesto Roasted Root Vegetables With Walnut Pesto
    vegetables, sliced carrots, sliced parsnips and
    13 More
    vegetables, sliced carrots, sliced parsnips, cubed, peeled turnip, trimmed, halved brussels sprouts, shallots, peeled, quartered, lg. onion, cut into 8 wedges, pesto (if making ahead, let stand for bout 15 minutes at room temperature before tossing with vegetables), basil leaves, grated parmigiano-reggiano, coarsely chopped walnuts, toasted, evoo, water, fresh lemon juice, salt, garlic clove, peeled
    1 hour , 16 ingredients
  • Tortellini with Spinach Walnut Pesto (Rachael Ray) Tortellini with Spinach Walnut Pesto (Rachael Ray)
    chopped walnuts and
    9 More
    chopped walnuts, family size (18-oz) packages, cheese or mushroom and cheese filled fresh tortellini (sold on dairy aisle of market), chicken stock or broth, baby spinach , reserve a few leaves for garnish, garlic, a couple of handfuls ) grated parmigiano or romano, ground nutmeg or freshly grated, extra-virgin olive oil, salt and pepper, edible flowers , optional plate garnish, nice for parties
    25 min, 10 ingredients




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