6 chicken atar Recipes

chicken, cut into 8 pieces or 8 mixed chicken pieces, olive oil, spice mix, salt, to taste (maldon salt is recommended )

panko (japanese breadcrumbs), toasted sesame seeds, salt, divided, freshly ground black pepper, divided, eggs, egg white, skinless, boneless chicken breasts, olive oil, divided, lemon, cut into 8 wedges (optional)

olive oil, spice mix, lemon pepper seasoning, chicken broth, chicken breasts

boneless skinless chicken breasts , flattened to 1/2-inch thick, spice mix, salt , to taste, black pepper , to taste, olive oil or 4 tbsp grapeseed oil, divided, dry white wine (omit for non-alcoholic version), chicken stock, israeli couscous, toasted pine nuts, orange, peeled and segmented, orange , juice and zest of, cumin seed, toasted and ground, fresh cilantro, chopped (not dried ), whole wheat pita bread, tzatziki, imported olive