13 chestnuts blue cheese Recipes

  • Pear Salad with Blue Cheese Dressing
    ripe pears, cored and sliced, orange, sectioned and
    9 More
    ripe pears, cored and sliced, orange, sectioned, melon balls (honeydew is nice), sliced water chestnuts, well drained, pomegranate , cut in half crosswise, hazelnuts, toasted and rough chopped (filberts), leaves inner romaine lettuce, milk (i use 2%), red wine or 1/4 cup orange juice, mustard powder, blue cheese
    30 min, 11 ingredients
  • Rack 'em Up Cheese Balls
    cream cheese, softened, ricotta cheese, sour cream and
    22 More
    cream cheese, softened, ricotta cheese, sour cream, sliced dried beef, finely chopped, shredded cheddar cheese, crisp rice cereal, crushed, chopped white onion, worcestershire sauce, blue paste food coloring, shredded swiss cheese, chopped, chopped white onion, chopped ripe olives, shredded cheddar cheese, sliced dried beef, chopped red onion, chopped green onions (green tops only ), diced sweet yellow pepper, diced sweet red pepper, water chestnut slices, cream cheese, softened, milk, black paste food coloring, breadsticks, assorted crackers
    25 ingredients
  • Easy Spinach  Salad
    fresh spinach, cleaned, eggs, boiled and cooled . and
    11 More
    fresh spinach, cleaned, eggs, boiled and cooled ., bacon, crumbled, water chestnuts, drained and sliced, fresh mushrooms, cleaned and sliced, craisins, blue cheese crumbles, olive oil, sugar, red wine vinegar, ketchup (yes ), sweet onion, chopped
    15 min, 13 ingredients
  • Cream of Mushroom Soup
    leeks, finely sliced and rinsed, olive oil and
    9 More
    leeks, finely sliced and rinsed, olive oil, potatoes, peeled and sliced, chestnut mushrooms, cleaned and sliced, garlic cloves, dried thyme, chicken stock, salt, pepper, double cream, blue cheese, grated
    8 hour 10 min, 11 ingredients
  • Blue Cheese Pata Blue Cheese Pata
    cream cheese, liver spread, crumbled blue cheese and
    5 More
    cream cheese, liver spread, crumbled blue cheese, dry sherry, water chestnuts, cooked bacon, drained and crumbled, onions, chopped, pimento stuffed olives
    3 min, 8 ingredients
  • Brussels Sprouts and Chestnuts with Blue Cheese Brussels Sprouts and Chestnuts with Blue Cheese
    olive oil, shallots , halved lengthwise, sliced crosswise and
    6 More
    olive oil, shallots , halved lengthwise, sliced crosswise, brussels sprouts, stem end trimmed , halved lengthwise, steamed chestnuts, low-salt chicken broth, whipping cream, chopped fresh chives, crumbled blue cheese
    8 ingredients
  • Brussels Sprouts and Chestnuts With Blue Cheese Brussels Sprouts and Chestnuts With Blue Cheese
    olive oil, shallots , halved lengthwise, sliced crosswise and
    6 More
    olive oil, shallots , halved lengthwise, sliced crosswise, brussels sprout, stem end trimmed , halved lengthwise, steamed chestnuts, chicken broth, whipping cream, chopped fresh chives, crumbled blue cheese
    20 min, 8 ingredients
  • Chestnut, Gorgonzola and Chive Pate Chestnut, Gorgonzola and Chive Pate
    unsweetened chestnut puree and
    4 More
    unsweetened chestnut puree, gorgonzola or 225 g soft blue cheese, chestnuts, cooked peeled and chopped, chopped fresh chives, brandy
    10 min, 5 ingredients
  • Chowder of Scallops, Celeriac, and Potato with Caramelized Pear and Roasted, Crushed Chestnuts Chowder of Scallops, Celeriac, and Potato with Caramelized Pear and Roasted, Crushed Chestnuts
    butter, spanish onions, sliced, garlic cloves, minced and
    17 More
    butter, spanish onions, sliced, garlic cloves, minced, sakonnet fume vidal wine, celery roots, peeled and quartered, yukon gold potatoes, peeled and quartered, chicken broth or water, to cover, heavy cream, salt and white pepper, lemon juice , to taste, celery root, peeled and diced, yukon gold potatoes, peeled and diced, vegetable oil, dry packed sea scallops, butter, bartlett pears, peeled and diced, chestnuts , roasted and coarsely crushed, nutmeg, feta cheese or blue cheese, crumbled, crunchy bread or toast, accompaniment
    1 hour 30 min, 20 ingredients
  • Four Cheese Pasta Florentine Four Cheese Pasta Florentine
    penne, chestnut mushrooms, thickly sliced, olive oil and
    4 More
    penne, chestnut mushrooms, thickly sliced, olive oil, four- cheese sauce, baby spinach leaves, walnuts, broken, blue cheese, crumbled
    25 min, 7 ingredients
  • Special Stuffing Special Stuffing
    butter, chopped celery, sliced mushrooms, chopped onion and
    8 More
    butter, chopped celery, sliced mushrooms, chopped onion, croutons, chopped fresh parsley, sliced water chestnuts, crumbled american blue cheese, poultry seasoning, sugar, pepper, broth, from giblets
    35 min, 12 ingredients




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