4141 chestnut roulade Recipes

  • Chestnut Soup
    chicken broth, chestnuts, peeled, chopped onion and
    7 More
    chicken broth, chestnuts, peeled, chopped onion, fresh parsley, bay leaf, heavy cream, white sugar, salt to taste, ground black pepper to taste
    1 hour 5 min, 10 ingredients
  • Chestnut Soup
    chicken stock, chestnuts, peeled, chopped onion and
    7 More
    chicken stock, chestnuts, peeled, chopped onion, fresh parsley, bay leaf, heavy cream, white sugar, salt to taste, ground black pepper to taste
    10 ingredients
  • Big Joe's Venison Steak in Chestnut Sauce
    chestnuts, butter, chopped onions, chopped carrots and
    7 More
    chestnuts, butter, chopped onions, chopped carrots, all-purpose flour, beef broth, bay leaf, crumbled, coarsely ground black pepper, salt, madeira wine, venison steaks (about 1 1/4 inches thick )
    1 hour , 11 ingredients
  • Chestnut Pasta
    all-purpose flour, whole wheat flour, salt, ground nutmeg and
    9 More
    all-purpose flour, whole wheat flour, salt, ground nutmeg, ground black pepper, eggs, beaten, olive oil, chestnut puree, warm water, olive oil, garlic, minced, grated romano cheese, salt and pepper to taste
    55 min, 13 ingredients
  • Greek Traditional Turkey with Chestnut and Pine Nut Stuffing
    chestnuts, butter, orange juice, tangerine juice and
    14 More
    chestnuts, butter, orange juice, tangerine juice, lemon juice, whole turkey, salt and ground black pepper to taste, ground beef, ground pork, chopped onion, uncooked instant rice, pine nuts, raisins (optional), butter, chicken broth, brandy, salt, ground black pepper
    4 hour 45 min, 18 ingredients
  • Chestnut, Fig and Honey Stuffing
    butter, sliced shallot and
    7 More
    butter, sliced shallot, roasted peeled chestnut, coarsely chopped, dried figs, stems removed, cut in quarters, stalks celery, diced, honey, swanson chicken broth (regular, natural goodness or certified organic), chopped fresh parsley, pepperidge farm herb seasoned cubed stuffing
    1 hour , 9 ingredients
  • Chestnut Pancakes with Bacon and Crème Fraîche
    thick-cut bacon, chopped, milk, eggs, baking powder, salt and
    3 More
    thick-cut bacon, chopped, milk, eggs, baking powder, salt, coarsely chopped jarred steamed chestnuts (7 to 8 oz), divided, creme fraiche or sour cream, chopped chives or maple syrup
    25 min, 8 ingredients
  • Chestnut Soup
    unsalted butter, chopped celery, chopped carrot and
    9 More
    unsalted butter, chopped celery, chopped carrot, chopped onion, fresh flat-leaf parsley sprigs, turkish or 1/2 california bay leaf, low-sodium chicken broth, peeled cooked whole chestnuts, crumbled (3 cups), sercial madeira, heavy cream, black pepper
    1 hour , 12 ingredients
  • Chestnut, Bacon, Dried Apple, and Corn Bread Stuffing
    thick-cut bacon slices, cut crosswise into 1/2-inch-wide ... and
    9 More
    thick-cut bacon slices, cut crosswise into 1/2-inch-wide strips, chopped onions, chopped celery, chopped dried apples, chopped fresh thyme, dried rubbed sage, roasted whole chestnuts, coarsely broken, dried corn bread stuffing mix (from two 16-oz packages), more) low-salt chicken broth, butter, melted
    10 ingredients
  • Chestnut, Prune, and Pancetta Stuffing
    sourdough loaf, cut into 1/3-inch dice (18 cups) and
    11 More
    sourdough loaf, cut into 1/3-inch dice (18 cups), coarsely chopped pancetta slices (about 3 cups), unsalted butter, cut into tbsp, chopped celery (5 to 6 ribs), chopped onions (2 large), chopped fresh sage, salt, black pepper, peeled cooked whole chestnuts, halved (4 cups), pitted prunes (2 cups), quartered, turkey stock , heated to liquefy, or reduced-sodium chicken broth (40 fl oz), eggs, lightly beaten
    2 hour , 12 ingredients
  • Chestnut Stuffing
    torn bite-size pieces of day-old homemade-style white bre... and
    9 More
    torn bite-size pieces of day-old homemade-style white bread, onions, chopped, ribs of celery, chopped, minced fresh sage leaves or 1 tbsp dried, crumbled, minced fresh thyme leaves or 2 tsp dried, crumbled, minced fresh rosemary leaves or 1 1/2 tsp dried, crumbled, minced fresh savory leaves or 1 tsp dried, crumbled, unsalted butter, fresh chestnuts, shelled and peeled, chopped coarse , or 3/4 lb vaccuum-packed whole chestnuts, chopped coarse (about 2 cups), chopped fresh parsley leaves
    10 ingredients
  • Chestnut-Armagnac Soufflé with Bittersweet Chocolate Sauce
    whole steamed chestnuts or vacuum-packed roasted chestnuts and
    11 More
    whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar
    12 ingredients
  • Chestnut, Leek, and Apple Stuffing
    white bread cubes (preferably from a pullman loaf; crust ... and
    8 More
    white bread cubes (preferably from a pullman loaf; crust discarded), leeks (white and pale green parts only), cut into 1-inch pieces (4 cups), unsalted butter, celery ribs, sliced 1/4 inch thick, chopped thyme, granny smith apples, peeled and cut into 1/2-inch cubes, bottled peeled roasted chestnuts (14 to 16 oz), halved, heavy cream, chopped flat-leaf parsley
    1 hour 30 min, 9 ingredients
  • Chestnut and Wild Mushroom Stuffing
    fresh chestnuts, unsalted butter and
    10 More
    fresh chestnuts, unsalted butter, sandwich bread , such as rye, sourdough, or pumpernickel, crust removed and cut into 1-inch cubes, wild mushrooms, onion, diced, stalks celery, diced, fresh parsley, coarsely chopped, fresh thyme leaves, chicken stock or low-sodium chicken broth, eggs, lightly beaten, fine sea salt, freshly ground black pepper
    12 ingredients
  • Chestnut, Lentils and Vegetable Stew Chestnut, Lentils and Vegetable Stew
    olive oil, onion, finely chopped, garlic, minced and
    8 More
    olive oil, onion, finely chopped, garlic, minced, celery ribs, chopped, carrot, peeled and sliced, vegetable broth, water, stewed tomatoes, undrained, brown lentils, french chestnuts, salt and ground black pepper to taste
    1 hour 40 min, 11 ingredients
  • Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano
    pasta, all-purpose flour, chestnut flour, salt and
    13 More
    pasta, all-purpose flour, chestnut flour, salt, extra-virgin olive oil, eggs, egg yolks, sauce, butter, leeks - washed, trimmed, and thinly sliced, minced shallot, garlic, chopped, olive oil, mixed varieties of fresh mushrooms, dry white wine, fresh parsley, minced, shredded parmigiano-reggiano cheese , or to taste
    1 hour 25 min, 17 ingredients
  • Mushroom, Chestnut and Pumpkin Pilaf Mushroom, Chestnut and Pumpkin Pilaf
    chestnuts, sesame seeds, squash , winter, butternut and
    5 More
    chestnuts, sesame seeds, squash , winter, butternut, wild rice, cooked, soy sauce, sake wine (16% alcohol), chicken stock, mushrooms mushrooms , shiitake
    8 ingredients
  • Chanterelles with Chestnuts and Pearl Onions Chanterelles with Chestnuts and Pearl Onions
    chestnuts (see note , above), pearl or cipollini onions and
    5 More
    chestnuts (see note , above), pearl or cipollini onions, chanterelle or cremini mushrooms, unsalted butter, chopped fresh thyme, chicken broth , or as needed, salt and ground pepper
    7 ingredients




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