5 chestnut fig stuffing Recipes

  • Chestnut-Fig Stuffing
    day-old multigrain bread or 5 cups whole wheat bread, cut... and
    11 More
    day-old multigrain bread or 5 cups whole wheat bread, cut into 1/2-inch cubes, day-old white bread, cut into 1/2-inch cubes, dried chestnuts, chopped (2 cup), dried fig, chopped, olive oil, onion, finely chopped (1 cup), stalks celery, finely chopped (1.5 cup), chicken stock or 1 cup broth, fresh thyme leave, eggs, lightly beaten, kosher salt, fresh ground pepper
    1 hour 20 min, 12 ingredients
  • Chestnut-Fig Stuffing
    day-old multigrain or whole-wheat bread, cut into 1/2 - i... and
    11 More
    day-old multigrain or whole-wheat bread, cut into 1/2 - inch cubes, day-old white bread, cut into 1/2-inch cubes, dried chestnuts (2 cups), chopped, dried figs, chopped, olive oil, onion, finely chopped (1 cup), stalks celery, finely chopped (1 1/2 cups), chicken stock or broth, fresh thyme leaves, eggs, lightly beaten, kosher salt, freshly ground pepper
    12 ingredients
  • Sausage, Chestnut and Fig Stuffing
    mild italian sausages, casings removed, shallots, chopped and
    7 More
    mild italian sausages, casings removed, shallots, chopped, celery stalks, chopped, dried calimyrna figs, chopped, canned low-salt chicken broth, brandy, dried thyme, very coarsely ground fresh breadcrumbs made from about 8 oz crustless french bread, peeled roasted chestnuts (about 12 oz) or jarred chestnuts (about 8 oz), coarsely chopped
    9 ingredients
  • Roasted Chestnut, Fig and Cornbread Stuffing Roasted Chestnut, Fig and Cornbread Stuffing
    cornbread, eggs, cream and
    3 More
    cornbread, eggs, cream, figs rehydrated in 1/2 cup apple cider, thyme, roasted and shelled chestnut chopped in large pieces
    6 ingredients




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