5 cheryl peanut butter Recipes

semi-sweet chocolate chips, lite firm tofu, creamy peanut butter, sugar, vanilla, light soymilk , i use a brand called silk, prepared graham cracker crust

butter, softened, granulated sugar, artificial sweetener, i use splenda, brown sugar , packed (i use a mixture of 1/2 cup light and 1/2 cup dark), eggs (room temp ), vanilla extract, semi-sweet chocolate chips (this is where you can go crazy, try milk chocolate, peanut butter, peanut butter or chocolate, butte), all-purpose flour, whole wheat flour, baking powder, salt

flour, sugar, baking soda, baking powder, salt, eggs, milk, vegetable oil, vanilla, brewed coffee, room temperature, cream cheese, softened, creamy peanut butter, sugar, milk, vanilla extract, semisweet chocolate chips (optional)

banana mashed, milk or substitute (almond ...), pure peanut butter, all-purpose flour, baking soda, walnuts, chocolate chips