228578 cherry tomatoes spanish olive tapenade Recipes

spanish olives , such as manzanilla, with pits, orange, unpeeled , sliced into 1/8 inch circles, whole almond, with skin, sherry wine vinegar, extra virgin olive oil, bay leaves, fresh thyme sprigs, red chili pepper , halved lengthwise

blue cheese, crumbled, buttermilk, extra virgin olive oil, fresh lemon juice, kosher salt & freshly ground black pepper, fresh chives, minced, yellow cherry tomatoes or 2 pints red grape tomatoes, salt and pepper

firm white sandwich bread, unsalted butter, melted (i like olive oil or a combo of the two), parmigiano-reggiano, cream cheese, softened (3/4 cup), pimiento-stuffed green spanish olives (3 oz), rinsed, drained, and finely chopped, chopped scallion, chopped red bell pepper (i like to sub in a chile with heat...jalapenos, serranos...whatever suits you), sweet paprika, dry sherry, this recipe works great as written. however , you can play with ingredient list in a number of ways. i have added chicken, crabmeat, shrimp...switched up the cheeses and breads...have fun with it

olive oil, divided, thick) porterhouse steaks (about 1 3/4 lb each), kosher salt, garlic cloves, thinly sliced lengthwise, mixed cherry tomatoes, thyme sprigs, coarsely torn basil leaves

balsamic vinegar, chopped fresh oregano, olive oil, drained canned diced mild green chilies, green onions, finely chopped, halved cherry tomatoes

basket cherry tomatoes, olive oil, chopped mixed fresh herbs

extra virgin olive oil, plus extra for sprinkling, balsamic vinegar, salt & freshly ground black pepper, bocconcini, halved or 13 oz mozzarella cheese, cubed, ripe cherry tomatoes, halved, torn fresh basil leaf, plus extra for serving, thick country bread , preferably sourdough, garlic, peeled and halved, arugula leaf

boston lettuce, separated, red onions , cut into 8 thin slices, spanish olives with pimento, sliced, red peppers, cleaned, seeded and sliced into 8 rounds, mushrooms, sliced, navel orange, peeled, sliced into 6 rounds, then halved, cucumber, scored and sliced, fresh chives, bottled vinaigrette dressing

red onion, peeled and finely chopped, red wine vinegar, olive oil, mixed cherry tomatoes, cut in half, flaked sea salt, cracked pepper, basil, finely shredded

cumin seed, fennel seed, tamarind paste, water, mild honey, extra virgin olive oil, salt, black pepper, mixed cherry tomatoes, halved (1 lb)

bread (firm white sandwich), unsalted butter, melted, parmigiano-reggiano cheese, cream cheese, softened (3/4 cup), spanish olives (green , pimiento-stuffed, rinsed, drained & finely chopped - 3 oz), scallion, finely chopped, red bell pepper, finely chopped, sweet paprika, dry sherry

olive oil, garlic clove, minced, basket cherry tomatoes, stemmed, toasted pine nuts, fresh basil, chopped or 2 tsp dried crumbled basil, red wine vinegar, balsamic vinegar, salt, pepper, fresh basil sprig (optional)

olive oil, black cherry tomatoes, rinsed but whole, garlic cloves, minced, shallot, chopped, handful oregano, fresh, thyme, fresh, chili flakes , to taste, salt , to taste, pepper , to taste, fresh grated parmesan cheese

olive oil, assorted cherry tomatoes, salt, chopped fresh parsley or chives

crumbled blue cheese, buttermilk, extra-virgin olive oil, fresh lemon juice, kosher salt and freshly ground black pepper, fresh chives, minced, yellow cherry tomatoes , or red grape tomatoes, or both, kosher salt and freshly ground black pepper

red wine vinegar, tomato juice, olive oil, salt, coarsely ground black pepper, garlic clove, pressed, gourmet salad greens (about 6 cups), halved cherry tomatoes, shredded asiago or fresh parmesan cheese

olive oil, red wine vinegar, garlic clove, minced, fresh chives, chopped to yield 1/4 cup, bocconcini mozzarella cheese, at room temperature, halved to yield 2 cups, pine nuts, toasted (1/3 cup), capers, drained and chopped, fresh italian parsley, minced to yield 1/4 cup, fresh basil leaf, chopped to yield 1/2 cup, fresh cherry tomatoes, halved to yield 2 cups, farfalle pasta , fusilli

olive oil, diced shallot, halved cherry tomatoes, fresh ground black pepper, salt, chopped fresh tarragon, sliced part-skim mozzarella cheese, english muffins, split and toasted