29 cherry cream pound Recipes
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butter, softened, granulated sugar, dark brown sugar, eggs and11 Morebutter, softened, granulated sugar, dark brown sugar, eggs, vanilla extract, divided, cake flour, unsweetened cocoa, salt, baking soda, sour cream, bittersweet chocolate baking squares, finely chopped, cherry sauce, heavy cream, granulated sugar, shaved bittersweet chocolate15 ingredients
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chicken breast halves, pounded flat, flour and11 Morechicken breast halves, pounded flat, flour, butter, divided, red wine (i like to use cabernet, but you can use whatever you like), beef bouillon cubes, salt, pepper, onion, chopped, fresh mushrooms, sliced, garlic cloves, minced, half-and-half, sour cream, jam (blackberry or cherry work best)40 min, 13 ingredients
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Almond-Crusted Chicken Breasts Stuffed with Dried Apricots and Cherriesdried cherries, coarsely chopped and13 Moredried cherries, coarsely chopped, dried apricot , cut into fine julienne, tawny port, water, salt and pepper, boneless skinless chicken breast halves, pounded 1/4 inch thick, flour, eggs, beaten, chopped whole blanched almonds or 1/2 cup slivered almonds, dry breadcrumbs, unsalted butter, olive oil, chopped shallots, whipping cream2 hour , 14 ingredients
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Kato's Triple Fruit Pound Cakepeaches, firm, ripe, peeled , cut into 1/2 inch pieces and15 Morepeaches, firm, ripe, peeled , cut into 1/2 inch pieces, pears, firm, ripe , pared, cut into 1/2 inch pieces, sour cherries, pitted, halved, candied ginger , slivered, butter, white sugar , plus, white sugar, flour, baking powder, buttermilk, eggs, lemon extract, fresh lemon rind, sour cream, white sugar, vanilla , pure16 min, 16 ingredients
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Red Velvet Pound Cake With Cherryalmond Butter Cre...butter at room temperature, sugar, eggs, cake flour sifted and11 Morebutter at room temperature, sugar, eggs, cake flour sifted, whole milk, pure vanilla extract, salt, butter cream frosting, butter softened, confectioners sugar, whole milk, ingredients, chopped toasted almonds, cherry extract, almond extract2 hour , 17 ingredients
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