158681 chef james holiday prime rib cabernet dried cherry Recipes

fresh rosemary, chopped, garlic, chopped, olive oil, standing beef rib roast, kosher salt and ground black pepper to taste, carrots, chopped, ribs celery, chopped, onions, chopped, low-sodium beef broth, cabernet sauvignon wine, dried cherries, unsalted butter, all-purpose flour , or as needed

cabernet sauvignon wine, beef stock or 4 cups canned broth, ruby port, garlic cloves, peeled and slightly crushed, shallot, peeled, halved, bay leaves, dried thyme, boneless prime rib roast, garlic cloves, pressed, dried thyme , crushed in hand, salt & freshly ground black pepper, fresh parsley sprig, f or garnish

prime rib roast, garlic , smashed, rosemary, roughly chopped, thyme, roughly chopped, salt and pepper, oil, carrots, cut in chunks, potatoes, peeled & cut in chunks, onion, cut in half, cabernet sauvignon wine, sugar, water or 1/4 cup beef drippings, chopped parsley

prime rib roast, unsalted butter, softened, freshly ground black pepper, herbes de provence, kosher salt

prime rib roast, onion, chopped, red wine (burgundy works well), water, lemon juice, worcestershire sauce, dried rosemary, dried marjoram, garlic salt

prime rib roast, garlic, sliced, salt and ground black pepper to taste, dijon mustard

prime rib roast (at least 4 ribs), salt and pepper, garlic cloves, halved, hot horseradish, sour cream, red wine vinegar, salt, sugar, tabasco sauce (optional)

prime rib roast (bone in has more flavour), olive oil, plus more, olive oil , for the baking dish if needed, garlic cloves, fresh minced (or pre-made jar kind will work too), white pepper , to taste, salt , to taste

prime rib roast, olive oil, salt, black pepper, garlic cloves, minced

prime rib roast, olive oil, kitchen bouquet, garlic salt, basil, rosemary, garlic clove, minced, fresh ground black pepper

dried cherries, sliced apples, white sugar, all-purpose flour, ground cinnamon, butter, recipe pastry for a 9 inch double crust pie

prime rib roast, dijon mustard, olive oil, dried juniper berries (or to taste), fennel seed, dried thyme, kosher salt & freshly ground black pepper (to taste)

prime rib roast, about (standing rib ), bacon, rind removed,chopped, onion, finely chopped, fresh mushrooms, finely chopped, dry breadcrumbs, firm textured pate, such as peppercorn or grand marnier,discard the jelly from the top of the pate, fresh parsley, chopped, fresh oregano, chopped, egg, lightly beaten, salt & freshly ground black pepper, to taste, flour, beef stock or 2 1/4 cups chicken stock, worcestershire sauce, red wine or 2 tbsp white wine (drink the rest), salt and pepper

olive oil , or as needed, beef prime rib roast, dried rosemary, coffee beans, lemon pepper, ground black pepper, garlic powder, onion powder

prime rib roast , equal to 4 - 6 to 8 bone roasts with bones frenched, garlic cloves, salt, garlic granules, fresh coarse ground black pepper

dried cherries (or dried cranberries), cherry flavored liqueur (such as kirsch or grand marnier) or 1 1/2 tbsp orange-flavored liqueur (such as kirsch or grand marnier), water, plain breadcrumbs, for dusting pan, all-purpose flour, baking powder, salt, unsalted butter, softened, cream cheese, softened, light brown sugar , firmly packed, granulated sugar, lemon , zest of, finely grated, eggs

dried cherries, boiling water, walnuts, ground, apricot jam, fresh phyllo pastry sheets or frozen, thawed, unsalted butter, melted, powdered sugar