143850 cheesy oven ranch sauce Recipes

russet baking potatoes, cream cheese, softened, sour cream (can use more ), dry ranch dressing mix , hidden valley preferred (use only half), butter, bacon, cooked and crumbled, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, salt and pepper

southern style hash browns, cream of chicken soup, sour cream, shredded mozzarella cheese, ranch dressing mix, dried onion, salt, pepper, shredded colby-monterey jack cheese, divided, melted butter, divided, crushed cracker

red potatoes, cheese, grated (i like to blend cheddar with mozzarella or monterey jack), ranch dressing

velveeta cheese, cut into 1/2-inch cubes, rotel diced tomatoes and green chilies, undrained, sour cream, ranch dressing

russet potatoes, cut into 1/4 inch cubes, chili powder, salt, ground black pepper, butter, cubed, shredded colby-monterey jack cheese, ranch dressing

whole or sliced potatoes, drained (if using the whole potatoes, thinly slice them), milk, velveeta cheese, cubed, ranch dressing (not the powder .), dried onion flakes, salt and pepper

russet potatoes, cut into 1/4 inch cubes, chili powder, salt, ground black pepper, butter, cubed, shredded colby-monterey jack cheese, bottled ranch dressing

your favorite pasta, shredded cheese (your choice ), crushed croutons, ranch dressing, salad supreme dry seasoning, bacon bits (optinonal), parmesan cheese (optional)

russet potatoes cut into 1/4 in cubes, chili powder, salt, ground black pepper, butter cubed, shredded colby monterey jack cheese blend, ranch dressing

bone-in chicken breast halves, olive oil, stalk celery, finely diced, reduced-fat cream cheese, blue cheese dressing, ranch dressing, hot pepper sauce (such as frank s redhot), shredded cheddar cheese

extra virgin olive oil, frozen spinach, thawed, frozen corn, thawed, potato flakes (plain instant mashed potatoes), hidden valley original ranch seasoning mix , divided in two, salt, water, crumbled feta cheese, shredded cheddar cheese, egg, lightly beaten, butter, melted, spring roll wrappers (thin), low-fat greek yogurt, fresh lemon juice, chili sauce , use less if you like it less spicy (sriracha), honey, salt, chopped fresh chives

boneless skinless chicken breast halves (about 1 1/4 lb), cheese crackers, crushed to 1 cup (any crunchy type cheese flavored snack like cheetos, etc), shredded cheddar cheese (finely mixes nicer but regular shredded gives a more cheesey texture), egg, barbecue sauce, ketchup, ranch dressing

ground beef, onion, chopped, rotel tomatoes (heat level of your choice), tomato sauce, pinto beans (or chili, texas, ranch beans), chili powder, elbow macaroni (uncooked , about a cup), cheese, shredded (cheddar, mexican or similar), water , as needed for consistency, salt and pepper

pasta shells, chopped onion, butter, all-purpose flour, salt, pepper, mustard powder, milk, ranch salad dressing, shredded cheddar cheese, divided

boneless chicken breasts, butter, melted, dry ranch dressing mix, seasoning salt, onion, diced, mushrooms, cream of chicken soup, velveeta cheese, diced, parmesan cheese

chicken wings ,cut in half at joint(tips discarded), fresh lemon juice (2 lemons, tb. ground pepper, tb garlic powder, tb onion powder, coarse salt, dried thyme, cayenne pepper, unsalted butter,melted, blue cheese or ranch dressing or bbq sauce for dipping

sour cream, a small 12 oz package of your fave shreaded cheese. i generally use the mexican blend , but whatever cheese you would like to use will work., hidden valley ranch packet, must say dips., a jar of the bacon pieces. the 1 i use is made by hormel , but i find the bacon pieces does so much better than bacon bits. (which the reciepe called for.)

butter-flavored 94% fat-free microwave popcorn, grated parmesan cheese, dry ranch dressing mix