50151 cheesy oven chips chipotle ranch Recipes

boneless skinless chicken thighs, light olive oil, chopped white onion, garlic cloves, crushed and chopped, chipotle chiles in adobo (use 2 peppers out of the can-chop using food-prep gloves), honey barbecue sauce, fontina cheese, shredded (or cubed ), heavy cream, fresh lime juice, fresh cilantro, chopped

sliced potatoes, cheddar cheese soup, milk, ranch dressing (i am guessing sorry, the normal size of dressing in a package)

velveeta cheese, cut into 1/2-inch cubes, rotel diced tomatoes and green chilies, undrained, sour cream, ranch dressing

count) package parker house rolls , dough thawed, ranch dressing, grated parmesan cheese

whole or sliced potatoes, drained (if using the whole potatoes, thinly slice them), milk, velveeta cheese, cubed, ranch dressing (not the powder .), dried onion flakes, salt and pepper

russet potatoes, cut into 1/4 inch cubes, chili powder, salt, ground black pepper, butter, cubed, shredded colby-monterey jack cheese, bottled ranch dressing

your favorite pasta, shredded cheese (your choice ), crushed croutons, ranch dressing, salad supreme dry seasoning, bacon bits (optinonal), parmesan cheese (optional)

russet potatoes cut into 1/4 in cubes, chili powder, salt, ground black pepper, butter cubed, shredded colby monterey jack cheese blend, ranch dressing

ranch dressing, chipotle chile in adobo, onion, finely diced, head iceberg lettuce, cut into quarters

lean ground beef, onion, chopped, salt, diced tomatoes, ranch style beans, chicken broth, water, chipotle chiles in adobo, chopped, chili powder, garlic, minced

chipotle chiles in adobo, chopped well (use sauce seeds and all), sugar-free orange marmalade (any flavor jam or jelly will work), apple cider vinegar, honey, garlic cloves, minced, ginger, minced, ground cumin, chicken wings, salt and black pepper, to taste, brown sugar, honey, additional for drizzling, ranch dressing, for the table

boneless chicken breasts, butter, melted, dry ranch dressing mix, seasoning salt, onion, diced, mushrooms, cream of chicken soup, velveeta cheese, diced, parmesan cheese

sour cream, cheddar cheese, shredded, bacon bits, ranch dip mix, simply potatoes shredded hash browns

chicken breast halves, with skin on and bone in, extra virgin olive oil, salt and pepper (i use sea ), ranch salad dressing, divided, velveeta cheese , cut into 6 slices, french rolls, split, lettuce leaves

sour cream, a small 12 oz package of your fave shreaded cheese. i generally use the mexican blend , but whatever cheese you would like to use will work., hidden valley ranch packet, must say dips., a jar of the bacon pieces. the 1 i use is made by hormel , but i find the bacon pieces does so much better than bacon bits. (which the reciepe called for.)

butter-flavored 94% fat-free microwave popcorn, grated parmesan cheese, dry ranch dressing mix

mashed sweet potato (about 1 large or 2 medium), cooked quinoa, egg, lightly beaten, whole wheat flour, chipotle chile in adobo, minced, lime, juiced, fresh cilantro, chopped, cumin, smoked paprika, salt and pepper, white cheddar cheese, shredded, avocado, peeled and pitted, greek yogurt, fresh parsley, chopped, dried dill, smoked paprika, onion powder, garlic clove, minced, vinegar, salt and pepper

prepared salsa verde (from bottle), hidden valley original ranch dressing, breadcrumbs, divided, shallot, minced, hidden valley original ranch dressing, fresh chives, minced, minced chipotle chile in adobo, egg, lightly beaten, cooked chicken breasts, finely chopped, canola oil , add more oil if needed