20562 cheesy mashed burritos Recipes

idahoan buttery golden selects mashed potatoes, shredded white cheddar cheese, chives, chopped, chopped, cooked bacon or prepared bacon bits, olive oil, minced garlic, mushrooms , or more depending on size

flour, sugar, baking powder, salt, eggs, milk, cooled mashed potatoes, shredded cheddar cheese, shortening, melted

roasted instant mashed potatoes (betty crocker brand), cheddar french-fried onions, salsa (any variety), sliced ripe olives or 3 tbsp green chilies, chopped (optional), cheddar cheese, shredded

cream cheese, softened, hot mashed potatoes, egg, beaten, onion, finely chopped, pimiento, finely chopped, minced garlic, salt, pepper, butter , cut into 6 even slices (pats)

mashed potatoes, hot, sour cream, cheddar cheese, shredded, bacon, cooked and crumbled, green onions, sliced

mashed potatoes , leftovers work well. if the potatoes are riced they will move easier through the star tip of the pas, cheese, finely shredded, salt and pepper

mashed potatoes, leftover (these amounts can vary depending on amount of leftover potatoes), egg, onion (diced small), flour, cheddar cheese, finely shredded, crisco cooking oil

mashed potatoes, all-purpose flour, soy margarine, onion powder, salt, white pepper, cayenne pepper (optional), eggs, beaten or 1 cup egg substitute, minced fresh parsley (optional), monterey jack pepper cheese, shredded, fat free cream cheese

mashed potatoes, sour cream, bacon , crisply cooked, drained and crumbled, mozza-cheddar cheese, shredded, green onions, sliced

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

cheesy chicken & rice casserole, prep : 5 min. bake: 50 min. makes: 4 servings, cream of chicken soup (regular or 98% fat free), water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, skineless , boneless chicken breast halves, shredded cheddar cheese

potatoes, taco seasoning mix, sour cream, cheddar cheese, chicken broth, milk, salsa, tortillas

frozen mashed potatoes, shredded mexican four-cheese blend, butter, salt, pepper

russet potatoes, cooked and mashed, shredded cheddar cheese, divided, half-and-half cream (or use milk), soft butter, eggs, well beaten, salt, onion powder, ground black pepper (optional or to taste)

simply potatoes traditional mashed potatoes, sour cream, french-fried onions, shredded cheddar cheese, garlic powder

mashed cooked carrots, cooked white rice, minced onion, shredded cheddar cheese, egg, salt, pepper (to taste), butter

mashed potatoes, use leftovers or made fresh from 4 medium potatoes, grated chedder cheese, scallions sliced, eggs, salt and pepper, dried potato flakes, canola oil for frying, roasted red peppers from the jar or roasted red pepper puree, yogurt, buttermilk, garlic, grated, palm full chives chopped, handful of parsley chopped, handful of dill chopped, palmful cilantro chopped, juice of 1 lemon, hot sauce, salt and pepper