364745 cheesy grits pepper pepper jelly sauce emeril lagasse Recipes
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Pepper Jelly Danishcrescent roll dough, cream cheese, softened and3 Morecrescent roll dough, cream cheese, softened, egg, lightly beaten, red pepper jelly, honey33 min, 5 ingredients
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Pepper Jelly Turnoversshredded sharp cheddar cheese or 1 cup swiss cheese, flour and4 Moreshredded sharp cheddar cheese or 1 cup swiss cheese, flour, butter, cut up, ice water, hot pepper jelly, chopped smoked ham35 min, 6 ingredients
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Pepper Jelly Chicken Roll Upsseasoned bread crumbs, skinless chicken breasts (3 oz) and2 Moreseasoned bread crumbs, skinless chicken breasts (3 oz), pepper jelly, olive oil8 min, 4 ingredients
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Pepper Jelly Cheese Dipgrated cheddar cheese, sliced green onions, chopped pecans and2 Moregrated cheddar cheese, sliced green onions, chopped pecans, mayonnaise, hot pepper jelly5 ingredients
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Pepper Jelly Cheese Dipgrated cheddar cheese, sliced green onions, chopped pecans and2 Moregrated cheddar cheese, sliced green onions, chopped pecans, mayonnaise, hot pepper jelly5 ingredients
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Pepper Jelly Turnoversold english cheese, butter, flour, water, hot pepper jelly10 min, 5 ingredients
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Pepper Jelly Vinaigretterice wine vinegar, pepper jelly, fresh lime juice and4 Morerice wine vinegar, pepper jelly, fresh lime juice, grated onion, salt, pepper, vegetable oil10 min, 7 ingredients
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Pepper Jelly Vinaigretterice wine vinegar, hot jalapeno pepper jelly and4 Morerice wine vinegar, hot jalapeno pepper jelly, chopped fresh mint, grated onion, fresh lime juice, canola oil6 ingredients
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Pepper Jelly Danishrefrigerated crescent rolls, cream cheese, softened and3 Morerefrigerated crescent rolls, cream cheese, softened, egg, lightly beaten, pepper jelly, honey25 min, 5 ingredients
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Roast Pheasant with Whisky-Cumberland Sauce (Emeril Lagasse)scotch whisky, oranges, cut into 1/8ths, fresh thyme and11 Morescotch whisky, oranges, cut into 1/8ths, fresh thyme, pheasants, salt, freshly ground black pepper, bacon, halved, scotch whisky, fresh orange juice, grated orange zest, red currant jelly, salt, cayenne, suggestion : wild rice1 hour 20 min, 14 ingredients
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Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse)olive oil and28 Moreolive oil, smoked sausage , such as andouille or kielbasa, cut into 1/2-inch slices, chopped yellow onions, chopped celery, chopped green bell peppers, scallions, finely chopped, green and white parts separate, garlic, minced, jalapeno peppers, seeded and finely chopped, smoked turkey legs, tomato paste, dried thyme, crumbled, bay leaf, salt, freshly ground black pepper, crushed red pepper, hot sauce (recommended : emeril s red hot sauce), essence , recipe follows, chicken stock, peeled, seeded, and chopped fresh tomatoes, grain rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 35 min, 29 ingredients
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Chicken Cakes with Tangy Remoulade Sauce (Emeril Lagasse)unsalted butter, chopped yellow onions, chopped celery and29 Moreunsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, minced garlic, salt, cayenne pepper, cooked chicken , finely shredded while warm, chopped green onion tops, green part only, dried fine bread crumbs, mayonnaise, eggs, lightly beaten, creole mustard, freshly ground black pepper, vegetable oil, recipe tangy remoulade sauce , recipe follows, creole or whole-grain mustard, chopped green onion tops, green part only, prepared horseradish, chopped garlic, yellow mustard, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, ground black pepper, vegetable oil, chopped fresh parsley leaves, hard boiled eggs, chopped, drained and coarsely chopped capers40 min, 32 ingredients
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Fried Pickles with Spicy Dipping Sauce (Emeril Lagasse)eggs, salt, lemon, juiced, canola oil, ketchup and23 Moreeggs, salt, lemon, juiced, canola oil, ketchup, sweet pickle relish, prepared horseradish, worcestershire sauce, crystal hot sauce, chopped scallions (green part only ), cayenne pepper, salt, lemon, juiced, sliced dill pickles, drained and patted dry, eggs, milk, yellow cornmeal, masa harina, essence creole seasoning , recipe follows, oil, for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 28 ingredients
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Grilled Chicken Satays with Peanut Sauce (Emeril Lagasse)soy sauce, vegetable oil, fish sauce, chopped fresh ginger and8 Moresoy sauce, vegetable oil, fish sauce, chopped fresh ginger, chopped fresh garlic, ground coriander, red pepper flakes, boneless, skinless chicken breasts, trimmed and cut into thin strips about 3 by 1/4-inch each, bamboo skewers , soaked in water for 15 to 30 minutes, peanut sauce , recipe follows, chopped peanuts, garnish, cilantro sprigs, garnish47 min, 12 ingredients
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