5 cheesy egg and rice bake Recipes

sliced fresh mushrooms (3 oz), onion, chopped (1/2 cup), uncooked regular long-grain rice, water, frozen chopped broccoli, curd creamed cottage cheese, shredded cheddar cheese (3 oz), dry bread crumbs (any flavor ), chopped fresh basil leaves or 1 tsp dried basil leaves, salt, pepper, eggs, beaten, shredded cheddar cheese (1 oz)

onion, thinly sliced, maize flour, rice flour, soya flour, baking powder, caster sugar, salt, mature cheddar cheese, coarsely grated, milk, warmed, eggs, lightly beaten, butter, melted

milk, eggs, beaten, sugar, melted butter, plain flour, baking powder, cooked rice, jarlsberg cheese, grated, chopped ham

chopped frozen broccoli, seasoned stuffing mix (use chicken or wild rice flavored), grated parmesan cheese, shredded cheddar cheese, onion, finely chopped, eggs, beaten (or use 4 large), butter, melted, seasoning salt (or to taste), garlic powder, cayenne pepper (optional or to taste), black pepper, grated cheddar cheese (for topping balls or use mozzarella cheese) (optional)