8 cheesy chicken steak Recipes
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beef steaks or 4 pork cube steaks, garlic salt, pepper and6 Morebeef steaks or 4 pork cube steaks, garlic salt, pepper, cheese crackers , crumbs, eggs, beaten, flour, oil, your favorite beef gravy , i use franco american beef gravy,actually low in fat., sliced mushrooms, drained30 min, 9 ingredients
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Cheesy Asparagus Beef Roll-Upsbutter, fresh asparagus spears , cut in half crossways and20 Morebutter, fresh asparagus spears , cut in half crossways, garlic, minced, red onion, chopped, red wine vinegar, soy sauce, chicken broth, garlic salt , or to taste, garlic and herb seasoning blend (such as mrs. dash), ground black pepper, beef cube steaks (tenderized beef round), garlic salt , or to taste, ground black pepper, garlic and herb seasoning blend (such as mrs. dash), dijon mustard, garlic, minced, sauerkraut, drained, american cheese , torn into pieces, condensed cream of mushroom soup, divided, sour cream, grated parmesan cheese, american cheese1 hour 30 min, 22 ingredients
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Cheesy Curry Chicken Logcream cheese softened, bottled steak sauce, curry powder and5 Morecream cheese softened, bottled steak sauce, curry powder, minced cup cooked chicken, minced celery, chopped fresh parsley, chopped toasted almonds, assorted crackers8 ingredients
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Ham Steaks with Cheesy Grits and a Bell Pepper and Pepper Jelly Sauce (Emeril Lagasse)unsalted butter, divided, ham steaks 1/2-inch thick and7 Moreunsalted butter, divided, ham steaks 1/2-inch thick, dice onion, dice red bell pepper, dice green bell pepper, minced garlic, chicken stock, pepper jelly, kosher salt1 hour 25 min, 9 ingredients
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Kinda-Mex Jalapeno Beef With Cheesy Polentavegetable oil, onion, sliced and17 Morevegetable oil, onion, sliced, dried chilies, stemmed, seeded , and torn into pieces (see note 1 below), corn tortillas , torn into pieces, garlic cloves, crushed, chicken broth, canned crushed tomatoes (i ve subbed diced tomatoes and or or tomato passata with good results), fresh lemon juice, salt , to taste, vegetable oil, steak , trimmed of excess fat and cut into 1-inch cubes (top sirloin is suggested, but i typically use flap meat), red jalapenos, sliced (see note 2 below ), sugar, chili powder, salt , to taste, water, polenta (coarse or fine ground, your choice ), kosher salt, shredded monterey jack cheese (i use mexican four cheese blend instead)45 min, 19 ingredients
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