60733 cheesy bread kabobs Recipes

italian bread, unsalted butter, softened, sun-dried tomato packed in oil, drained, basil pesto, garlic clove, minced, salt, ground pepper, provolone cheese, shredded

monterey jack cheese, grated, chilies, chopped (you can use 1 can of sweet green chiles or jalapenos that have been chopped.), mayonnaise, french bread , unsliced

pre-shredded mozzarella cheese, minced garlic clove, butter, day-old french bread

warm water, active dry yeast, honey, salt, olive oil, bread flour (refer to note below) or 3 cups all-purpose flour (refer to note below), salted butter, softened, garlic cloves, finely minced, parmesan cheese, grated, grated mozzarella cheese (refer to note below)

warm water, honey, active dry yeast (2 1/4 tbsp), salt, bread flour, olive oil , for greasing surfaces, sharp white cheddar, garlic butter

bread, cubed, melted butter, cubed zucchini, onion, chopped, garlic salt, egg, beaten, shredded cheddar cheese

bread crumbs, low-fat cheddar cheese, grated, fresh parmesan cheese, grated, salt, pepper, butter, melted, boneless skinless chicken breast

bread, melted butter, tomato paste, grated cheese, minced beef, onion, chopped, french mustard, tomato sauce, worcestershire sauce, oil

bread, cubed, butter, melted, zucchini, cubed, onion, chopped, garlic salt, egg, beaten, cheddar cheese, shredded

bread, cubed, zucchini, cubed, onion, finely chopped, grated cheddar cheese, eggs, garlic powder, salt and pepper

cream cheese, mayonnaise, garlic cloves, minced, butter, cube, parmesan cheese, grated, green olives, french bread, loaves cut in half

butter, bread, cut in 1 inch cubes, cheddar cheese, shredded, milk, eggs , seperated, salt, mustard, red pepper

italian sausage (the kind sold in swirl shapes, each swirl will weigh 1 1/4-pounds or so) hot and sweet varieties, extra-virgin olive oil , for liberal drizzling plus 3 tbsp, 3 turns of the pan, garlic, 3 thinly sliced, 1 cracked from skin, red bell pepper, seeded and sliced 1/2-inch thick, green bell pepper, seeded and cut into 1/2-inch slices, onion , 1/2-inch slices, tomato sauce , thinned out with water, salt and pepper, crusty semolina bread, split, grated parmigiano-reggiano, coarse black pepper, chopped flat-leaf parsley , a rounded palm full

shredded cheese, chopped green chiles, undrained, onion powder, black pepper, olive-pimento cheese spread, mayo, frech bread cut in half, sliced green olives , if desired

loaves of italian bread, sharp cheddar cheese shredded, mozzarella cheese shredded, mayonaise, sour cream, onions - chopped, garlic - pressed, bacon - cooked and crumbled

onions , sliced then havled ( about 3 cups), margarine, melted, sugar, pepper ( or how much you would like), worchestershire sauce, beef broth, thick) slices of french bread, shredded mozza cheese ( i bet swiss would be nice ) i just added enough cheese to my likeing, parmesan cheese, i cut this recipe in half to serve 2-3 people