48 cheesecake with butter cookie crust Recipes

gingersnap cookies (about 6 oz), coarsely broken, unsalted butter, melted, peaches (about 1 1/4 lb), peeled, pitted, sliced 1/4 inch thick, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced

gingersnap cookies, coarsely broken (about 6 oz), unsalted butter, melted, peaches, peeled, pitted, sliced 1/4 inch thick (about 1 1/4 lb), sugar, sugar, fresh lemon juice, cream cheese, room temperature, eggs, sour cream, vanilla extract, peach preserves, fresh lemon juice, peach, peeled, pitted, very thinly sliced

gingersnaps (about 48 cookies), finely ground, sugar, melted butter, less-fat cream cheese, eggs, refrigerated or canned eggnog, divided, powdered sugar, all-purpose flour, whipping cream, garnish: freshly grated nutmeg

chocolate wafer cookies, broken, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, unsalted butter, melted, cream cheese, room temperature, sugar, all purpose flour, eggs, grated orange peel, vanilla extract, sugar, water, cornstarch dissolved in 1 tbsp water, fresh cranberries, grated orange peel

chocolate wafers, ground fine, unsalted butter, melted, cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, orange zest, freshly grated, lemon zest, freshly grated, salt, vanilla, raspberries, blueberries

chocolate wafer cookies, melted unsalted butter, cream cheese, at room temperature, granulated sugar, light brown sugar, flour, eggs, at room temperature, canned pumpkin, heavy cream, sour cream, maple syrup, zest of 2 medium oranges, pumpkin pie spice, store-bought caramel topping, table salt, coarsely chopped toasted pecans, flaked salt* (such as cyprus sea salt flakes or maldon salt), for garnish

gingersnap crumbs (from 25 cookies or 6 oz), light brown sugar, unsalted butter, melted, cream cheese, granulated sugar, vanilla bean, split and pulp scraped, dark rum, dry sherry, brandy, tightly packed grated fresh nutmeg, mascarpone cheese, eggs, dark rum, brandy, sugar, vanilla bean, split and pulp scraped

gingersnap crust, nonstick vegetable oil spray, ground gingersnap cookies (about 7 1/4 oz), unsalted butter, melted, golden brown sugar, cheesecake, cream cheese, room temperature, golden brown sugar, butter, melted, eggs, vanilla extract, caramel topping, sugar, water, fresh lemon juice, heavy whipping cream, english toffee candy bars (such as heath or skor), chopped

crushed shortbread cookies (about 28 cookies), butter or 3 tbsp margarine, melted, pralines, coarsely crumbled, cream cheese, softened, sugar, all-purpose flour, vanilla extract, eggs, egg yolks, whipping cream, grated fresh lemon rind, sour cream, sugar, butter, light brown sugar, sugar, half-and-half, butter or 3 tbsp margarine, coarsely chopped pecans, vanilla extract

oreo cookie pie crust, crushed oreo cookies (regular or double stuff), granulated sugar, melted butter, cream cheese, sweetened condensed milk, chocolate syrup, instant coffee, water, whipping cream , whipped

crushed shortbread cookies (about 28 cookies), butter or margarine, melted, pralines, coarsely crumbled, cream cheese, softened, sugar, all-purpose flour, vanilla extract, eggs, egg yolks, whipping cream, grated lemon rind, sour cream, sugar

gingersnap cookies, finely crumbled, unsalted butter, melted

ground gingersnaps cookies, toasted macadamia nuts, golden brown sugar, chopped crystallized ginger, unsalted butter, melted, cream cheese, room temperature, sugar, minced lime peel, sour cream, fresh lime juice, eggs, mango, peeled, pitted, sliced, kiwi fruit, peeled, sliced, pineapple, peeled, quartered, cored, thinly sliced (leaves reserved)

gluten-free cookies (i suggest the gf shortbread cookies) or 1 cup breadcrumbs (i suggest the gf shortbread cookies), ground pecans, sugar (2 - 3 if using bread crumbs), margarine or 3 tbsp butter, melted, reduced-fat cream cheese, fat-free cottage cheese, fat free sour cream, sugar, eggs, grated orange zest, oranges or 1 tsp vanilla flavoring, flour or 1/4 cup gluten-free , gluten-free mix, orange juice, sugar, fresh cranberries or 1 1/2 cups frozen cranberries, cornstarch, water, rice flour, potato starch, tapioca flour (for a 9 cup yield, use 6-2-1 cups respectively)

chocolate wafers , ground fine in a blender or food processor (about 1 1/2 cups crumbs), unsalted butter, melted, four 8-oz packages cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, freshly grated orange zest, freshly grated lemon zest, salt, vanilla, raspberries, blueberries

crushed or ground cookies, sugar, butter, softened, vanilla-- nilla wafers, chocolate-- nabisco famous wafers, pecan--sandies, coconut , almond, ginger, cinnamon, etc.

chocolate sandwich style cookies (oreo cookies work the best), melted butter or 1/2 cup margarine, cream cheese, softened, lemon juice, vanilla (can use 1-1/2 tablespoon), whipping cream , unwhipped, sugar (or use 2/3 cup confectioners ), cherry pie filling (or use blueberry pie filling)

crushed chocolate wafer cookie (16 cookies, such as nabisco famous wafers), sugar, butter , nmelted, instant espresso instant coffee granules or 2 tsp instant coffee granules, warm water, style light cream cheese, at room temperature, brown sugar, fat free egg substitute, chocolate syrup, unsweetened cocoa powder