221377 cheese treat aka bread Recipes
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olive oil, pancetta, chopped (or ham), onion, chopped and12 Moreolive oil, pancetta, chopped (or ham), onion, chopped, stalks celery, chopped, carrots, diced, garlic cloves, finely chopped, lentils, thyme, dried basil, dried oregano, diced tomatoes, salt & freshly ground black pepper, ditalini shaped pasta, parmesean cheese, grated, crusty bread1 hour 10 min, 15 ingredients
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here are the basics of making an excellent cheese fondue ... and3 Morehere are the basics of making an excellent cheese fondue , the proper way (or at least the lindysez way)., use good cheese , i use half emmental swiss and gruyere, grate them up and toss them with some salt and a good amount of pepper. let them sit out at room temp so they melt better . cut your bread (good french bread, but not sourdough) into bite sized pieces making sure to have crust on each piece. let those sit out for a while too so they aren tsp too soft., cheese that you use , you are going to use 1 3/4 cups of a dry white wine, such as a fume blanc, a california sauv blanc (don tsp use a new zealand 1 as most are too grassy) or a pouilly-fume. when you are ready to make the fondue, rub the pot with a clove of garlic (we like garlic, so we leave the clove in, but you don tsp need to); then place over a medium heat and add the wine. when the wine comes to a simmer, start slowly adding the cheese, sprinkling in a handful at a time, allowing each addition to melt (my dad said you always have to stir in the same direction, in a figure 8 motion, it works. if you stir in a circle you will end up with a big glop of cheese in the middle of a pot of wine, the figure 8 is key); keep adding until you have a nice thick sauce, then add a splash of kirsch and a pinch of nutmeg. put over a burner to keep it bubbling, and stir often when you dip your bread., a lb of cheese is enough for 4 people; or more if you are serving other things. and the amounts are guesstimates. i almost always grate too much cheese, so only add as much as you need to get the right consistency ; when you dip a piece of bread into the fondue, you want a nice coating of cheese and for the bread to absorb the wine. that s what it s all about, cheese, wine and bread. so use the best you can of each ingredient. and any left over cheese makes for a mighty good ham and cheese omelet.15 min, 5 ingredients
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uncooked spiral pasta, butter, melted and21 Moreuncooked spiral pasta, butter, melted, garlic clove, minced, butter, cubed french bread (1/2-inch cubes ), seasoned salt, onion, finely chopped, butter, garlic clove, minced, king arthur unbleached all-purpose flour, half-and-half cream, process cheese (velveeta), cubed, sugar, seasoned salt, ground mustard, hot pepper sauce, pepper, shredded fontina cheese, shredded cheddar cheese, shredded swiss cheese, grated parmesan cheese, paprika1 hour 20 min, 24 ingredients
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thick bread (white ) or 8 slices wholemeal bread and14 Morethick bread (white ) or 8 slices wholemeal bread, butter, softened to spread, onion, peeled and finely sliced, mature farmhouse cheddar cheese, grated, milk, eggs, lightly beaten, english mustard, salt and pepper, chopped fresh mixed herbs or 1 tsp dried herbs, to taste, tomato, sliced (optional), sliced ham (optional), cooked sausage (optional), cooked and crumbled bacon (optional), branston pickle (optional), chutney (optional)1 hour , 15 ingredients
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Beer Cheese Soup (Aka Leinie's Beer Cheese Soup)chicken stock (low sodium broth works excellent!), flour and14 Morechicken stock (low sodium broth works excellent!), flour, butter (4 oz = 1 stick), minnesota wild rice, bacon, chopped, fresh mushrooms, chopped into large chunks (roughly 8 oz), onion, chopped, sour cream, garlic powder, celery salt, ground mustard, tabasco sauce, black pepper, worcestershire sauce, red lager beer (3 bottles), extra-sharp cheddar cheese, shredded (use wisconsin-made cheddar, such as sargento chefstyle shredded sharp cheddar cheese. chefstyle tast)1 hour 5 min, 16 ingredients
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Doggie Cookies and Cheese Treatswhole wheat flour, rolled oats, uncooked, yellow cornmeal and5 Morewhole wheat flour, rolled oats, uncooked, yellow cornmeal, nonfat dry milk powder, wheat bran, cheddar cheese, grated, egg, chicken broth17 hour , 8 ingredients
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Marshmallow Cheese Treatsmarshmallows and2 Moremarshmallows, cheddar cheese (just over 1/8-inch thick and just smaller than the cracker), saltine crackers15 min, 3 ingredients
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Pecan Cream Cheese Treatscream cheese, softened, pecans, low-carb maple syrup and2 Morecream cheese, softened, pecans, low-carb maple syrup, splenda sugar substitute (or to taste), unsweetened dried shredded coconut15 min, 5 ingredients
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