79 cheese pepper irvine Recipes
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Spinach Quiche (Robert Irvine)piecrust or fresh pastry, whole milk, salt and7 Morepiecrust or fresh pastry, whole milk, salt, ground white pepper, ground nutmeg, eggs , whipped, spinach, thin cut, cooked and chopped bacon, shredded cheese , monterey jack or other, chopped fresh parsley45 min, 10 ingredients
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Camp Cobb Salad (Robert Irvine)lime, chopped fresh parsley leaves, fresh chives and16 Morelime, chopped fresh parsley leaves, fresh chives, garlic, peeled and quartered, buttermilk, salt, pepper, bacon, turkey breast, salt, pepper, epee loaf, olive oil, dried parsley, head bibb lettuce, soaked , dried in a salad spinner, spines of leaves removed and torn into bite-sized pieces, ripe tomatoes or 1 pint grape tomatoes, halved, english cucumbers, peeled and sliced, carrots, peeled and sliced, or shredded with a vegetable peeler, fresh mozzarella cheese, cut into small wedges1 hour 20 min, 19 ingredients
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Vegetable Pasta (Robert Irvine)penne pasta, chopped broccoli, sliced mushrooms and12 Morepenne pasta, chopped broccoli, sliced mushrooms, chopped green bell pepper, butter, onion, chopped, garlic, minced, all-purpose flour, nonfat milk, grated parmesan, salt and freshly ground black pepper, chopped fresh basil, divided, dry bread crumbs, grated parmesan cheese, butter-flavored cooking spray1 hour 5 min, 15 ingredients
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Frittata Lasagna (Robert Irvine)grapeseed oil, white onion, diced and15 Moregrapeseed oil, white onion, diced, garlic, lightly crushed with the side of a knife blade and minced, zucchini, sliced into 1/4-inch thick slices, yellow squash, sliced into 1/4-inch thick slices, dried oregano, salt and freshly ground black pepper, frozen white corn , defrosted, all-purpose flour, milk (3 tbsp for the slurry and 4 tbsp for the eggs), tomato paste, butter, eggs, ripe tomatoes, sliced, shredded monterey jack cheese, sour cream, minced fresh flat-leaf parsley leaves1 hour 30 min, 17 ingredients
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Veal Saltimbocca (Robert Irvine)wilted spinach (well-washed ), grapeseed oil and12 Morewilted spinach (well-washed ), grapeseed oil, sliced veal cutlets, potato flour or all-purpose flour, for dusting, butter, garlic, chopped, white wine, demi-glace (brown sauce), fresh sage leaves, chopped or whole, prosciutto, sliced swiss cheese, butter , cut into cubes, salt and freshly ground black pepper, buttered noodles or julienned steamed vegetables, as an accompaniment1 hour 5 min, 14 ingredients
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Watermelon Salad (Robert Irvine)champagne vinegar, lemon juice and8 Morechampagne vinegar, lemon juice, chopped fresh mint leaves , from about 3 or 4 sprigs, salt, freshly ground black pepper, grapeseed oil, head arugula, soaked to remove all grit, stiff spines of leaves removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, sliced thin, seedless watermelon , such as crimson sweet (or your choice, as long as the seeds are removed) cut into 1-inch cubes or into 1-inch spheres with a melon baller, feta cheese, cubed20 min, 10 ingredients
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Eggplant Parmesan (Robert Irvine)disks eggplant, peeled, buttermilk, vegetable oil and11 Moredisks eggplant, peeled, buttermilk, vegetable oil, panko breadcrumbs, parmesan powder, garlic powder, minced fresh parsley, minced fresh oregano, ground white pepper, all-purpose flour, seasoned with salt and pepper, egg wash (equal parts milk and whole eggs), penne or fusilli pasta, cooked, red sauce or marinara sauce, grated parmesan cheese, for sprinkling55 min, 14 ingredients
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Flatbread Pizzetta (Robert Irvine)all-purpose flour, minced garlic, minced fresh parsley and16 Moreall-purpose flour, minced garlic, minced fresh parsley, minced fresh thyme, salt, freshly ground black pepper, water, tomato sauce, divided , recipe follows, shredded cheese of choice, divided, extra-virgin olive oil, yellow onion, diced, garlic, peeled and thinly sliced or minced, minced or grated carrots, dry red wine, minced fresh thyme, whole peeled whole tomatoes, crushed , juices reserved, fresh basil, roughly chopped, salt and freshly ground black pepper1 hour 25 min, 19 ingredients
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Spicy Beef Tamales (Robert Irvine)ears fresh un-husked corn, olive oil, onion sliced and14 Moreears fresh un-husked corn, olive oil, onion sliced, ground beef, tomato paste, chili powder, ground cumin, celery salt, salt, freshly ground black pepper, yellow cornmeal, salt, water, divided, butter, baking powder, jalapeno, seeded and minced (use gloves when handling), monterey jack cheese45 min, 17 ingredients
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Eggplant Cannelloni (Robert Irvine)eggplants , cut into 1/4-inch planks, buttermilk and20 Moreeggplants , cut into 1/4-inch planks, buttermilk, vegetable oil, eggs, milk, all-purpose flour, goat cheese, divided, fresh basil leaves, marinara sauce , recipe follows, shredded parmesan, extra-virgin olive oil, onion yellow, diced, diced celery, red wine, red sauce of choice, garlic, peeled and thinly sliced or minced, worcestershire sauce, minced fresh thyme, dried oregano, roughly chopped fresh basil leaves, diced tomatoes, salt and freshly ground black pepper2 hour 15 min, 22 ingredients
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Pulled Pork Burritos (Robert Irvine)boston butt, bone out, sea salt, cayenne and17 Moreboston butt, bone out, sea salt, cayenne, ground black pepper, ground cumin, dice mixed carrots , celery and red onions, chicken stock, chicken stock, annatto seed, rice, chopped fresh cilantro, jalapenos, de-seeded and diced, fresh cilantro leaves, minced, sea salt, ground white pepper, lemon, halved, flour tortillas, black beans, cooked, shredded queso fresco or jack cheese, butter, at room temperature4 hour 25 min, 20 ingredients
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Spanakopita Eggrolls (Robert Irvine)rough-chopped fresh spinach, diced yellow onion and7 Morerough-chopped fresh spinach, diced yellow onion, crumbled feta cheese, minced fresh dill, salt, ground white pepper, wrappers , spring roll or pastry, cornstarch and water, mixed to a paste, tzatziki sauce , aioli or other sauce, for serving30 min, 9 ingredients
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Champagne Brie Fondue (Robert Irvine)cornstarch, kirsch, wheels) brie cheese, chilled and5 Morecornstarch, kirsch, wheels) brie cheese, chilled, garlic clove, halved, dry champagne, lemon juice, white pepper, baguette loaf, cut into cubes, with each cube having some crust20 min, 8 ingredients
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Barley and Asparagus Pilaf (Robert Irvine)grapeseed oil, chopped onion, garlic, minced and8 Moregrapeseed oil, chopped onion, garlic, minced, quick cooking barley, vegetable stock, spears fresh asparagus, peeled and cut into 1 1/2-inch pieces, heavy cream, grated asiago cheese, butter, salt and freshly ground black pepper, fresh chopped basil leaves35 min, 11 ingredients
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Peas in Three-Cheese Sauce (Robert Irvine)butter, garlic, finely chopped, shallots, finely chopped and8 Morebutter, garlic, finely chopped, shallots, finely chopped, heavy cream, ground nutmeg, frozen peas, thawed, grated parmesan, shredded white cheddar, freshly ground black pepper, grated pecorino-romano, salt35 min, 11 ingredients
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Lobster Brie Phyllo Packets (Robert Irvine)sheets phyllo dough (based on 18 by 14-inch sheets which ... and6 Moresheets phyllo dough (based on 18 by 14-inch sheets which are often sold in packs of 18 to 20), melted butter, lobster tails, poached and finely chopped, wheel (about 8-oz) brie cheese, cut into small pieces, chopped fresh parsley leaves, chopped fresh chives, salt and freshly ground black pepper1 hour 10 min, 7 ingredients
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Beef and Ground Pork Sliders (Robert Irvine)butter, yellow onions, thinly sliced, white pepper and9 Morebutter, yellow onions, thinly sliced, white pepper, kosher salt, divided, ground beef, ground pork, black pepper, equal parts mayonnaise and mustard, lemon juice, shredded romaine hearts, cheese of choice (gruyere, baby swiss, or gloucester), petit buns (2 to 2 1/2 inches), toasted27 min, 12 ingredients
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English Peas Cheese Tartlets (Robert Irvine)heavy cream, garlic, finely chopped and6 Moreheavy cream, garlic, finely chopped, shallots, finely chopped, frozen peas, thawed, grated parmesan, divided, ground nutmeg, salt and freshly ground black pepper, short-dough tartlet (butter based shells used to make hors d oeuvres, available in gourmet stores)45 min, 8 ingredients
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