198790 cheese pancakes peach fig Recipes

active dry yeast, salt, olive oil, all-purpose flour, red onions (about 1 3/4 lb. total), peeled, halved, and thinly sliced, balsamic vinegar, pepper, yellow cornmeal, carton, 15 oz.) ricotta cheese, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, chopped walnuts, crumbled blue cheese (about 3 oz.), optional, arugula leaves (about 2 cups), rinsed and crisped

milk, sugar , plus, sugar, divided, egg yolks, lightly beaten, heavy whipping cream, vanilla extract, cream cheese, cubed, peach nectar, lemon juice, fresh peaches, peeled and chopped or 1 1/2 cups frozen sliced peaches, chopped

canned peaches, drained (save juice), flour, sugar, baking powder, salt, eggs, oil, milk, cream cheese, sugar, peach juice, almond extract, sugar, cinnamon

flour, baking powder, salt, vanilla pudding mix, soft butter, milk, egg, sliced peaches, cream cheese, sugar, peach juice, sugar, cinnamon

self-rising flour, vanilla pudding mix, butter, egg, milk, peaches, drained (save juice), cream cheese, sugar, peach juice, sugar, cinnamon

yellow peaches, flour, salt, baking powder, vanilla pudding, butter, eggs, milk, cream cheese, sugar, peach juice

prebaked thin pizza crust (such as boboli), extra-virgin olive oil, shredded part-skim mozzarella cheese, divided, shredded cooked chicken breast, crumbled gorgonzola cheese, unpeeled peach, thinly sliced, balsamic vinegar

cream cheese, softened, peaches or 2 large nectarines, halved,pitted, apricot preserves, chopped pecans, pineapple tidbits in juice, drained, fresh mint leaves, for garnish

chopped pecans, all-purpose flour, butter , cut into pieces, cream cheese , cut into pieces, salt, peach preserves, sugar, ground cinnamon

butter, softened, sugar, king arthur unbleached all-purpose flour, chopped walnuts, reduced-fat cream cheese, sugar, peaches, thinly sliced, cornstarch, water, sugar-free lemon gelatin

butter, peeled pitted and sliced peaches, quartered fig , preferably black mission, maple syrup, cottage cheese, flour, sugar, baking soda, baking powder, salt, eggs, buttermilk, butter, melted, grated lemon , zest of

fig or hydrangea leaves, green grapes, assorted american cheeses , such as a creamy, hard and blue, dried apricots, crackers, savory shortbread crackers, dried peaches, fig compote

chicken breasts, boneless, skinless, salt & fresh ground pepper, gorgonzola cheese filling with almonds and fig (see below), eggs, vegetable oil, fresh breadcrumb, butter, onion, minced, garlic clove, minced, cream cheese, softened, thyme, dried, gorgonzola, crumbled, almonds, chopped and toasted, dried figs, chopped, salt & fresh ground pepper

low fat cottage cheese, ripe peaches or 2 nectarines, low-fat plain yogurt (scant), preserved ginger in syrup, drained and chopped, preserved ginger syrup, vanilla extract, peach slices, toasted sliced almonds, to decorate

eggs, half-and-half, sugar, vanilla, salt, fresh grated nutmeg , a few dashes, day old firm white bread, crusts removed, cream cheese, softened, peach jam, ripe peaches, peeled and thinly sliced, frozen apple-raspberry juice concentrate, cornstarch, fresh raspberries or 2 cups frozen raspberries

butter or margarine, flour, baking powder, dry vanilla pudding mix--not instant, egg, milk, sliced peaches (or you can use fresh ), cream cheese, sugar, peach juice, cinnamon

peaches,halved and pits removed, extra virgin olive oil (about 2 tsp), beets ,roasted and cut in cubes (substitute 1 can of ,drained), goat cheese,crumbled, sliced red onion, mesculin salad, red wine vinegar, etra virgin olive oil

french bread cut in diagonal slices, cream cheese softened, peach preserves, eggs, milk, vanilla, cinnamon