12 cheese fresh herb souffle Recipes

  • Fresh Herb Souffle
    milk, butter, all-purpose flour, eggs, separated and
    9 More
    milk, butter, all-purpose flour, eggs, separated, grated monterey jack cheese, grated cheddar cheese, grey poupon mustard, fresh basil, finely chopped, fresh rosemary, finely chopped, fresh thyme or 2 tbsp parsley, finely chopped, nutmeg, salt, pepper
    1 hour 5 min, 13 ingredients
  • Potato Souffle
    boiling potatoes, peeled and cut in 2 inch pieces, butter and
    7 More
    boiling potatoes, peeled and cut in 2 inch pieces, butter, onion, finely chopped, sour cream, eggs, separated, cream, salt and pepper, minced fresh herbs (parsley, thyme, tarragon, etc.), parmesan cheese, shredded (measured after shredding)
    1 hour , 9 ingredients
  • Herbed Eggplant (Aubergine) Souffle
    butter, olive oil, chopped sweet onion and
    16 More
    butter, olive oil, chopped sweet onion, stalk celery, diced, garlic cloves, minced, flour, minced fresh basil, dried oregano, dried thyme, whole milk, eggplant, peeled and diced (about 1 1/2 lb), water or 1/4 cup chicken broth or 1/4 cup vegetable broth, fresh breadcrumb, shredded mozzarella cheese, grated parmesan cheese, salt , to taste, fresh ground pepper , to taste, cayenne pepper , to taste, eggs, separated, at room temperature
    1 hour 10 min, 19 ingredients
  • Kate's Quiche Lorraine Souffle Style Extreme Variations
    plain flour, salt (1 pinch) and
    21 More
    plain flour, salt (1 pinch), cold unsalted butter (1 stick plus 1 tbsp), egg yolk, ice water, bacon, cut in small pieces, white truffle oil, shallot, finely chopped (2-3 large shallots), heavy cream (half may be fat-free half-and-half if you must), egg yolks, freshly grated nutmeg, white pepper, egg whites, beaten to soft peaks, gruyere, shredded (may be put on top of shallots and cream reduced), chevre cheese (rolled in herbs ( sun-dried tomatoes, fresh dill, green onion, italian parsley, provincial herbs ( ) or 4 oz goat cheese (rolled in herbs, sun-dried tomatoes, fresh dill, green onion, italian parsley, provincial herbs ( ), boursin with garlic and fines herbes, crumbled (may be substituted for 1/4 cup heavy cream in filling), fresh chives, chopped (as garnish), olive oil, onion, thinly sliced, green pepper, thinly sliced, salt, black pepper, tomatoes, drained and chopped
    1 hour 20 min, 23 ingredients
  • Goat Cheese and Fresh Herb Souffle Goat Cheese and Fresh Herb Souffle
    freshly grated parmesan cheese, unsalted butter and
    10 More
    freshly grated parmesan cheese, unsalted butter, all-purpose flour, milk, bay leaf, fresh goat cheese, crumbled, salt and freshly ground pepper, eggs, separated, minced chives, minced dill, minced flat-leaf parsley, minced tarragon
    12 ingredients
  • Spinach Herb Souffle Spinach Herb Souffle
    unsalted butter, softened, freshly grated parmesan cheese and
    11 More
    unsalted butter, softened, freshly grated parmesan cheese, green onions, green parts only, minced, cooked spinach, drained , or 1 (10-oz) package frozen spinach, thawed, chopped fresh parsley, chopped fresh basil, fresh thyme leaves, kosher salt and freshly ground pepper, whole milk, unbleached all-purpose flour, hot sauce, egg yolks, egg whites, cold
    1 hour 20 min, 13 ingredients
  • Herbed Parmesan Souffle Herbed Parmesan Souffle
    dry breadcrumbs, potato starch, salt, ground red pepper and
    8 More
    dry breadcrumbs, potato starch, salt, ground red pepper, ground nutmeg, fat-free milk, grated fresh parmesan cheese, chopped fresh or 1 tsp dried thyme, chopped fresh parsley, egg yolk, lightly beaten, egg whites, cream of tartar
    13 ingredients
  • Herb and Garlic Dressing Souffle Herb and Garlic Dressing Souffle
    butter, divided, soft breadcrumbs, divided and
    12 More
    butter, divided, soft breadcrumbs, divided, garlic cloves, minced, shallots, minced, chopped fresh parsley, chopped fresh chives, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, salt, ground white pepper, cream cheese, softened, eggs, separated, milk
    14 ingredients
  • Parmesan Souffle with Fresh Fines Herbes Parmesan Souffle with Fresh Fines Herbes
    dry breadcrumbs, minced shallots (about 1 large) and
    13 More
    dry breadcrumbs, minced shallots (about 1 large), all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, low-fat milk, dry white wine, egg yolk, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, chopped fresh chives, chopped fresh oregano or chervil, chopped fresh tarragon (optional), egg whites, cream of tartar
    16 ingredients
  • Omelette Souffle With Fines Herbs Omelette Souffle With Fines Herbs
    eggs separated, water, cream of tartar, sea salt and
    7 More
    eggs separated, water, cream of tartar, sea salt, freshly ground black pepper, grated parmigiano-reggiano cheese, minced fresh chervil, snipped fresh chives, minced italian parsley plus parsley sprigs for garnish, minced fresh tarragon, unsalted butter
    11 ingredients




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