4 cheese es cream Recipes

  • Oeufs á La Benedictine - Eggs Benedectine Oeufs á La Benedictine - Eggs Benedectine
    eggs, cream and
    7 More
    eggs, cream, white sauce ( (cheesy or not) medium sauce or your own recipe), grated american cheese (any yellow cheese) or 1/2 cup monterey jack cheese (any yellow cheese) or 1/2 cup cheddar cheese (any yellow cheese), egg yolks, well beaten, sherry wine, ham, broiled (thin slices), bread, toasted and buttered, tomatoes, fried
    25 min, 9 ingredients
  • Chris'es Creamy Crookneck Chris'es Creamy Crookneck
    crookneck yellow squash, butter, cream cheese and
    2 More
    crookneck yellow squash, butter, cream cheese, salt , to taste, parmesan cheese , to taste
    50 min, 5 ingredients
  • Maryland Crab Dip Maryland Crab Dip
    cream cheese softened, sour cream, worchestershire sauce and
    7 More
    cream cheese softened, sour cream, worchestershire sauce, dry mustard, seafood seasoning, garlic powder, few dash(es) hot pepper sauce, whole green onions chopped, divided, crabmeat (6 1/2 oz.) drained, flaked, shredded triple cheddar cheese
    10 ingredients




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