132 cheese balls italian Recipes

cream cheese, softened, cream cheese, softened, deviled ham, italian dressing mix, whole smoked or unsalted almonds, assorted crackers and fresh vegetables, garnish: fresh rosemary sprigs

unsweetened dried cranberries, sherry wine or 2 tbsp brandy, cream cheese, softened, shredded sharp white cheddar cheese, worcestershire sauce, chopped walnuts, chopped fresh italian parsley

cream cheese, italian salad dressing mix or 1 (2/3 oz) package dry garlic & herb salad dressing mix, pecans (or paprika and dried parsley flakes)

dried beef, italian-style salad dressing, cream cheese, softened

arborio rice, salted water, butter, genoa salami, pepperoni, good ham (or proscuitto), mixed parmesan & romano cheese, flour, eggs (with 1/4 cup parmesan cheese) whisked, italian flavored bread crumbs, good olive oil

vegetable oil, for deep-frying, eggs, beaten to blend, cooked rice, cooled, grated parmesan cheese, dried italian seasoned breadcrumbs, mozzarella cheese, cut into 1/2-inch cubes, salt

cream cheese, softened, dried beef, italian salad dressing mix, shelled pecan pieces

grain rice, imported grated romano cheese, seasoned italian seasoned breadcrumbs, butter or 1/2 cup margarine, eggs, beaten, onion, finely chopped, tomato paste, sugar, lean ground beef, water, salt and pepper, canola oil (for frying )

lean ground beef, white bread, broken into small 1/2 inch pieces (or you can use rolls or any stale bread you have and want to use up), eggs, slightly beaten, garlic powder (or to taste), parsley flakes (or to taste), grated parmesan cheese (or locatelli), salt, black pepper, olive oil (for frying ) or vegetable oil (for frying)

italian dressing (i used store bought to make this easy, but you can make your favorite as well), garlic, minced, capers (mashed , just use a fork to mash them), salami, sliced 1/8-inch thick cut into cubes, cheese filled tortellini, cooked and drained (i prefer spinach), water-packed artichoke hearts, cut in quarters, not too small, tomatoes, stuffed green olives (i love the ones with anchovies or olives, but use your favorite_), peppadew pepper, mozzarella cheese , balls, pepperoncini pepper, sopressata, prosciutto, cocktail onion, mushroom, parmesan cheese, fresh basil

lean ground beef, garlic powder, black pepper, raw converted rice, spaghetti sauce, grated romano cheese or 1 cup parmesan cheese, egg, water, italian seasoned breadcrumbs

ground beef, cooked arborio rice, shredded italian cheese blend, grated parmesan cheese, salt, black pepper, onion powder, garlic powder, egg, beaten, breadcrumbs, canola oil, for frying

white rice, eggs, grated parmesan cheese, mozzarella cheese, cut in 16 cubes, genoa salami, cut in small pieces, italian seasoned breadcrumbs, olive oil, spaghetti sauce with meat

cream cheese, at room temperature, velveeta cheese, powdered good seasoning italian salad dressing mix, chopped pecans

olive oil, baguette (0.5 inch thick ), chopped fresh italian parsley (flat leaf ), chopped fresh thyme leaves, chopped fresh rosemary leaves, lemon zest, coarsely cracked fresh black pepper, salt, log soft fresh goat cheese, extra virgin olive oil or 1 1/2 tbsp meyer lemon olive oil

mayonnaise, dijon mustard, bisquick baking mix, shredded sharp cheddar cheese, sweet italian sausage, casings removed, cold butter, cut into small bits, jalapeno pepper, seeded and finely chopped

egg (beaten ), sugar, all-purpose flour, milk, baking powder, ricotta cheese, vegetable oil (for deep frying, since this is a dessert dish avoid using a strong flavored oil like olive oil) or shortening (for deep frying, since this is a dessert dish avoid using a strong flavored oil like olive oil)

canister of refrigerated pizza dough or 1 ball of homemade basic pizza dough, flour - for rolling out dough, pesto - purchased or homemade, italian sausage - cooked and crumbled, sweet red peppers - drained and chopped, basil - chopped chiffonade, fresh mozzarella cheese, fresh parmesan cheese - grated plus 2 tbsp for garnish, egg - beaten with two tsp of water for egg wash, marinara sauce, chopped red pepper for garnish