6 cheddar pita crisps Recipes

vegetable oil, chili powder, ground cumin, cayenne, pita bread, extra-sharp yellow cheddar cheese, shredded (3 cups loosely packed)

vegetable oil, chili powder, ground cumin, cayenne, twelve 10-inch pita breads, extra-sharp yellow cheddar, shredded (3 cups loosely packed)

ground beef, bacon , crisp cooked crumbled (may sub turkey ), kidney beans (rinsed and drained ), cannellini beans (rinsed and drained ), baked beans, onion, chopped, jalapeno pepper, chopped (seeded and deveined ) (optional), green bell pepper, tomato, fresh (optional), brown sugar, ketchup, cider vinegar, yellow mustard, garlic clove, minced, salt (optional), ground pepper, cayenne pepper (optional), tortilla chips, pita bread, hearty cracker, sour cream (can mix with dash of tabasco sauce), fresh cilantro, cheddar cheese (shredded )

six 7-inch pita pockets, cut into 1 1/2-inch pieces and separated, crumbled dried sage, dried thyme, crumbled, salt, pepper, grated sharp cheddar (about 6 oz)