7 cheddar cheese tea sandwich Recipes

a 9-oz jar major grey s chutney (about 1/2 cup), pieces chopped, sharp cheddar cheese (preferably white), grated coarse (about 2 cups), sour cream, cream cheese, softened, very thin slices homemade-type whole-wheat bread, minced fresh coriander leaves, mayonnaise

cream cheese, shredded cheddar cheese, prepared mustard, worcestershire sauce, ground cayenne pepper (optional), cucumbers, unpeeled (optional), white bread

cream cheese, softened, goat cheese, shredded white cheddar cheese, chopped toasted pecans, chopped fresh cilantro

shredded reduced-fat extrasharp cheddar cheese, style fat-free cream cheese, softened, sliced green onions, fat-free mayonnaise, hot sauce, bacon slices, cooked and crumbled, country white bread, crusts removed

granny smith apples, unpeeled, honey dijon mustard, extra old white cheddar cheese, cut thinly, raisin bread, sliced thin (cut regular slices in half if you have to)