34 chard raisins pine nuts Recipes

  • French Swiss Chard
    swiss chard, butter, olive oil, fresh rosemary, chopped and
    4 More
    swiss chard, butter, olive oil, fresh rosemary, chopped, raisins (golden especially nice), pine nuts, salt , to taste, black pepper, freshly-ground , to taste
    15 min, 8 ingredients
  • Swiss Chard Sicilian Style
    swiss chard, washed and trimmed, olive oil, onion, chopped and
    3 More
    swiss chard, washed and trimmed, olive oil, onion, chopped, golden raisins, salt to taste, pignoli nuts (pine nuts), toasted
    15 min, 6 ingredients
  • Rack of Lamb with Swiss Chard
    sweet (red) vermouth, golden raisins, onion, chopped and
    8 More
    sweet (red) vermouth, golden raisins, onion, chopped, extra-virgin olive oil, green swiss chard (1 lb total), stems and center ribs reserved for another use and leaves coarsely chopped, pine nuts, toasted, rib ) frenched racks of lamb (each about 1 1/2 lb), trimmed of all but a thin layer of fat, dijon mustard, chopped thyme, chopped rosemary, roasted red peppers
    2 hour , 11 ingredients
  • Swiss Chard With Chickpeas and Couscous
    couscous, pine nuts, olive oil and
    6 More
    couscous, pine nuts, olive oil, garlic cloves, thinly sliced, chickpeas, rinsed, raisins (dark or golden ), swiss chard, stems trimmed, kosher salt, black pepper
    15 min, 9 ingredients
  • Penne With Greens
    whole-wheat penne, pine nuts, extra-virgin olive oil and
    7 More
    whole-wheat penne, pine nuts, extra-virgin olive oil, garlic cloves, crushed and peeled, minced jalapeno pepper or serrano chile, trimmed swiss chard, chopped (about 12 oz), golden raisins, salt, freshly ground black pepper, crumbled reduced-fat feta cheese
    10 ingredients
  • Polenta With Garlicky Greens-
    swiss chard (about 3 1/2 lb) or 2 bunches bok choy and
    9 More
    swiss chard (about 3 1/2 lb) or 2 bunches bok choy, olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, salt, golden raisin, yellow cornmeal, milk (skim will make this more nutritious), grated parmesan cheese or 2 tbsp romano cheese, plus additional for serving, pine nuts, toasted and chopped (pignoli)
    50 min, 10 ingredients
  • Italian Mother-In-Law Dressing
    unsalted butter plus more for baking dish, golden raisins and
    15 More
    unsalted butter plus more for baking dish, golden raisins, low-sodium chicken broth, divided, good-quality day-old country bread , torn into 1/2 pieces (about 10 cups), olive oil, divided, red swiss chard , center ribs and stems removed and cut into 1/2 pieces, leaves torn, chopped yellow onions, garlic cloves, chopped, red wine vinegar, sugar, pitted green olives, 3 coarsely chopped, pine nuts (about 1/2 cup), toasted, chopped fresh oregano, chopped fresh rosemary, kosher salt, crushed red pepper flakes, eggs
    17 ingredients
  • Swiss Chard With Beets, Goat Cheese and Raisins Swiss Chard With Beets, Goat Cheese and Raisins
    swiss chard, olive oil and
    10 More
    swiss chard, olive oil, red onion , halved lengthwise and cut thinly crosswise, green onion, sliced, garlic cloves, chopped, jalapeno chiles , thinly sliced crosswise, diced tomatoes with juice, drained, golden raisin, golden raisins, fresh lime juice, soft fresh goat cheese, crumbled, pine nuts
    16 min, 12 ingredients
  • Swiss Chard With Olives And Raisins Swiss Chard With Olives And Raisins
    olive oil, chopped onion (yellow or white ) and
    7 More
    olive oil, chopped onion (yellow or white ), swiss chard, chopped and trimmed, golden raisins, garlic cloves, finely chopped, kalamata olives (or any other lrg. brine-cured black olives) pitted and finely chopped, salt, pepper, pine nuts, lightly toasted
    10 min, 9 ingredients
  • Swiss Chard Ravioli with Quick Tomato Sauce Swiss Chard Ravioli with Quick Tomato Sauce
    swiss chard, stems and ribs discarded and leaves washed a... and
    10 More
    swiss chard, stems and ribs discarded and leaves washed and drained, chopped onion, garlic clove, chopped fine, pine nuts, chopped coarse, extra-virgin olive oil, kalamata olives, pitted and chopped fine, golden raisins, chopped fine, food processor pasta dough, all-purpose flour for dusting, quick tomato sauce, freshly grated parmesan for serving
    11 ingredients
  • Spinach and Feta Pie (Food Network Kitchens) Spinach and Feta Pie (Food Network Kitchens)
    extra-virgin olive oil, garlic, finely chopped and
    19 More
    extra-virgin olive oil, garlic, finely chopped, onion, chopped, swiss chard, stems and leaves chopped and reserved separately (about 12 oz), grain white rice, kosher salt, two 10-oz packages frozen chopped spinach, thawed and squeezed dry, egg, beaten, feta cheese , preferably greek, crumbled, coarsely chopped dill, golden raisins, pine nuts, grated lemon zest, sheets phyllo dough from 1 16-oz package, unsalted butter, melted, tomato salad , for serving, recipe follows, ripe medium tomatoes, cut into wedges, sliced pepperoncini, halved pitted olives , such as kalamata, extra-virgin olive oil, kosher salt and freshly ground black pepper
    1 hour 40 min, 21 ingredients
  • Tourte de Blette (Emeril Lagasse) Tourte de Blette (Emeril Lagasse)
    flour, sugar, salt, unsalted butter, softened and
    11 More
    flour, sugar, salt, unsalted butter, softened, juice of 1/2 lemon, eggs, swiss chard, washed, stems removed, spinach, washed, stems removed, sultanas , or raisins, dark rum, pine nuts, toasted, powdered sugar, eggs, beaten plus 1 egg yolk beaten, for crust, grated lemon zest, granny smith apples, peeled, cored, and thinly sliced
    2 hour 10 min, 15 ingredients




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