3394 char aromatic rose pilaf Recipes

whole milk, ground cardamom, sugar, full tbsp custard powder (not instant ), rose water, whipping cream, ground pistachios

rose wine, sugar , depending on sweetness of fruit, fresh hulled strawberries, fresh raspberries, cream (optional), creme fraiche (optional)

all-purpose flour, baking powder, salt, sugar, shortening, eggs, rose water

fresh rose petals (make sure there are no pesticides used on rosebushes), mineral water

rose petal (from scented roses, red and pink are best), orange, blossoms, distilled water

sugar, lime slices, ice cube, tequila, grand marnier (or other orange liqueur), fresh lime juice, rose water

fresh rose petals (must never have been sprayed with any chemicals), water, lemon , juice of (1/4 cup), sugar, pectin (ie. sure jell), water

water, boiling, rose extract (or to taste), red rose petal, fresh (or dried ), sugar , to taste (or honey) (optional), lemon juice (optional)

sugar, rose syrup (or more if desired), salt, cardamom powder, water, crushed ice cubes, drops vanilla essence

water, sugar, vodka, fresh lemon juice, rose water, ice cube, edible rose petals (optional)

milk, shortgrain rice, caster sugar, egg yolks, lightly beaten, rose water (to taste)

whole milk, wild rose petals, plus more for decoration (from 2 grocery bagfuls of flower-laden branches), sugar, pure vanilla extract, cornstarch, rosewater , or to taste (optional), fresh raspberries, coarsely ground unsalted pistachios

rose wine, triple sec, frozen pink lemonade concentrate, orange, thinly sliced, lime, thinly sliced, lemon, thinly sliced