117 chandon brut Recipes

pomegranate juice, sugar, thick slice fresh ginger, fresh orange juice, cointreau or other orange liqueur, brut champagne, well chilled

creme de cassis (black-currant liqueur), strained fresh blood orange juice (from about 6 oranges), chilled brut champagne or dry sparkling wine, blood orange slices (optional)

baskets fresh raspberries, sugar, raspberry liqueur, cognac or other brandy, sugar cubes, bottled chilled brut champagne, fresh raspberries, lemon peel strips

baskets fresh raspberries, sugar, raspberry liqueur, cognac or other brandy, sugar cubes, bottled chilled brut champagne, fresh raspberries, lemon peel strips

brandy, sugar, framboise eau-de-vie (clear raspberry brandy), strawberries, hulled, chilled brut champagne

lemon, gin, fresh lemon juice, simple syrup, ice cubes, dry sparkling wine , such as brut champagne, chilled

gin, cointreau or triple sec, fresh lemon juice, lemon peel (yellow part only ), chilled brut champagne

pear brandy , preferably clear creek (www.clearcreekdistillery.com), fresh lemon juice, simple syrup, brut champagne, fee brothers peach bitters (optional), dried pear, for garnish (optional)

ruby red pink grapefruits, sugar, brut champagne, well chilled

sugar, water, frozen sweetened strawberries, thawed, orange juice, brut cava (spanish sparkling wine), fresh strawberries

olive oil, sweet onion (3/4 lb) such as vidalia, ososweet, or walla walla, halved lengthwise and thinly sliced, pink grapefruit, prosecco, minced shallot, cold unsalted butter, cut into tbsp, divided, sea scallops (about 1 1/2 lb total), tough ligament from side discarded, vegetable oil, garnish: chervil sprigs

turbinado or other granulated sugar, extra-brut cocoa * or regular unsweetened cocoa, peeled and grated fresh ginger, minced candied ginger, semisweet chocolate chips , or bittersweet chocolate chopped into small chunks, chilled log of butter shortbread cookie dough

sliced kumquats, grand marnier or other orange liqueur, sugar, brut champagne, well chilled

white peaches, halved, pitted, each half cut into 4 wedges, peach ice cream, creme de cassis (black-currant liqueur) plus additional for drizzling, chilled brut champagne or sparkling wine

strawberries, divided, sugar, lemon sorbet, chilled prosecco or brut champagne

butter, leeks (white and pale green parts only), chopped, brut champagne, whipping cream, sea scallops, caviar, chopped fresh tarragon

cognac or brandy, vanilla bean , split lengthwise, creme de cassis (black-currant-flavored liqueur), brut champagne

vodka, fresh lime juice, fresh mint leaves, ice cubes, dry sparkling wine , such as brut champagne, chilled