143 champagne lime juice Recipes

loosely packed fresh mint leaves, superfine sugar, elderflower liqueur, champagne vinegar, fresh lemon juice, fresh lime juice, chilled sparkling wine, garnish: fresh mint leaves

cointreau or grand marnier, cranberry juice cocktail, fresh lime juice, superfine granulated sugar, chilled champagne or other sparkling wine

cointreau liqueur or 1 1/4 cups grand marnier, cranberry juice cocktail, fresh lime juice, superfine sugar, chilled champagne or 4 cups other sparkling wine

cointreau liqueur or 1 1/4 cups grand marnier, cranberry juice, fresh lime juice, superfine sugar, chilled champagne or 4 cups other sparkling wine

fresh raspberries, fresh lime juice, water, sugar, champagne

fresh squeezed lime juice, tequila, triple sec or 1 oz cointreau liqueur, brut champagne (cook s)

oysters, champagne, leeks, finely grated, cream, salt, pepper, lime , juice of, butter

lime wedge, lime vodka, orange juice, champagne, to top up, lime twist, to garnish

sliced avocado, sliced champagne mango, lime juice, mint, honey, crushed ice, mint sprigs (optional)

cranberry juice, cointreau liqueur, fresh lime juice, sugar cubes, btl chilled pink champagne or 1 (750 ml) sparkling wine

fresh lime juice, cointreau liqueur, cranberry juice, chilled brut champagne

gin, orange liqueur , such as cointreau or triple sec, lime, juiced, orange bitters, sugar cubes, champagne, chilled

sliced red onion, white wine vinegar, sugar, coarsely ground black pepper, divided, standard oysters, undrained, fresh lime juice (about 4 limes), champagne, olive oil, garlic cloves, minced, salt, bay leaves

fresh blueberries (17 oz), fresh raspberries (41/2 to 5 oz), fresh blackberries (5 to 6 oz), powdered sugar, water, fresh lime juice, sliced fresh strawberries, water, sugar, lime peel (green part only; shaved with vegetable peeler), crisp ladyfingers (savoiardi, boudoirs, or champagne biscuits; do not use soft ladyfingers), mascarpone cheese, chilled heavy whipping cream

fennel bupounds (anise), stalks discarded, fresh dungeness crabmeat , picked over, baby spinach leaves, champagne vinegar, fresh lime juice, egg yolk, mild honey, white pepper, grated lime zest, vegetable oil, sesame oil (not asian ; optional)

water, superfine sugar, divided, a couple sprigs mint, stemmed and washed, fresh raspberries, divided, lime juice, chilled champagne